• 7 Ratings

Host a brunch and set up a make-your-own burrito bar! Don't worry, we show you how to roll a burrito.

Source: Better Homes and Gardens
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Ingredients

Ingredient Checklist

Directions

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  • In a large nonstick skillet heat 2 tablespoons of the butter over medium heat until melted. Stir in potatoes, garlic, and cumin. Spread in an even layer; press down lightly with a spatula. Cook for 6 to 7 minutes or until golden on the bottom. Turn potatoes over; spread evenly and press down lightly. Cook for 6 to 8 minutes more or until golden and crisp on the bottom. Stir in bacon. Remove from skillet; keep warm.

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Instructions Checklist
  • In a medium bowl combine eggs, milk, salt, and black pepper. In the same skillet heat the remaining 1 tablespoon butter over medium heat until melted. Pour in egg mixture. Cook over medium heat, without stirring, until mixture begins to set on bottom and around edges. Using a spatula or large spoon, lift and fold the partially cooked egg mixture so the uncooked portion flows underneath. Continue cooking for 2 to 3 minutes or until egg mixture is cooked through but is still glossy and moist. Immediately remove from heat.

Instructions Checklist
Instructions Checklist
Instructions Checklist
  • Stack tortillas and wrap in microwave-safe paper towels. Microwave on 100% power (high) about 1 minute or until heated through. Divide potato mixture among tortillas, spooning it just below the center of each tortilla. Divide cooked eggs, green chile peppers, and salsa among tortillas; sprinkle with cheese. Fold bottom edge of each tortilla up and over filling, fold in opposite sides, and roll up from the bottom.

Nutrition Facts

492 calories; 23 g total fat; 11 g saturated fat; 1 g polyunsaturated fat; 6 g monounsaturated fat; 180 mg cholesterol; 1050 mg sodium. 143 mg potassium; 51 g carbohydrates; 4 g fiber; 3 g sugar; 20 g protein; 0 g trans fatty acid; 679 IU vitamin a; 6 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 1 mg niacin equivalents; 0 mg vitamin b6; 22 mcg folate; 1 mcg vitamin b12; 332 mg calcium; 4 mg iron;

Reviews

7 Ratings
  • 5 star values: 3
  • 4 star values: 1
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 2