Baba Ghanoush Bowls
For a fast, fresh vegetarian dinner, give this Mediterranean-inspired bowl a try. Baba ghanoush provides a rich and smoky creaminess to the dish.
Source: Better Homes and Gardens
Gallery
Credit: Kelsey Hansen
Recipe Summary
Ingredients
Directions
DIY Pita Chips
Cut whole wheat or white pitas into wedges, brush with olive oil, and bake 12 to 15 minutes at 350ºF.
Nutrition Facts
Per Serving:
305 calories; fat 22g; cholesterol 6mg; saturated fat 3g; carbohydrates 21g; mono fat 11g; poly fat 2g; insoluble fiber 6g; sugars 4g; protein 6g; vitamin a 6859.1IU; vitamin c 20.5mg; thiamin 0.1mg; riboflavin 0.1mg; niacin equivalents 0.7mg; vitamin b6 0.1mg; folate 114.8mcg; sodium 553mg; potassium 470mg; calcium 66mg; iron 3.7mg.