Arugula Pesto with Spaghetti Squash
Craving pesto spaghetti, but not all the carbs that come along with it? Try this tasty spaghetti squash recipe instead! The arugula pesto recipe is a brilliant way to use up extra leafy greens and herbs.
Source: Better Homes and Gardens
Ingredients
Directions
Nutrition Facts
Per Serving:
143 calories; 10 g total fat; 2 g saturated fat; 2 g polyunsaturated fat; 6 g monounsaturated fat; 2 mg cholesterol; 182 mg sodium. 223 mg potassium; 12 g carbohydrates; 3 g fiber; 5 g sugar; 3 g protein; 0 g trans fatty acid; 680 IU vitamin a; 5 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 2 mg niacin equivalents; 0 mg vitamin b6; 32 mcg folate; 0 mcg vitamin b12; 101 mg calcium; 1 mg iron;