• 2 Ratings
Source: Better Homes and Gardens
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Ingredients

Ingredient Checklist
Champagne Vinaigrette:

Directions

Instructions Checklist
  • Arrange greens, tomatoes, goat cheese, and hazelnuts on serving plate. Pass salad dressing.

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Champagne Vinaigrette:
  • In a jar with a screw top lid, combine shallots, oil, champagne vinegar, lemon peel, salt, and ground black pepper. Cover and shake well. Cover and chill leftover dressing for up to two weeks. If oil in dressing sets up, let stand at room temperature for 30 minutes before serving. Makes about 1/2 cup.

Nutrition Facts

230 calories; 20 g total fat; 5 g saturated fat; 2 g polyunsaturated fat; 12 g monounsaturated fat; 14 mg cholesterol; 117 mg sodium. 404 mg potassium; 7 g carbohydrates; 3 g fiber; 3 g sugar; 7 g protein; 0 g trans fatty acid; 1574 IU vitamin a; 15 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 1 mg niacin equivalents; 0 mg vitamin b6; 7 mcg folate; 0 mcg vitamin b12; 175 mg calcium; 1 mg iron;

Reviews

2 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0