Apple Spice Streusel Cake

Fill your kitchen with the warm smells of fall when you bake this yummy apple cake. Whether you serve this sweet apple cake for dessert or as a special breakfast treat is entirely up to you.

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  • Makes: 12 servings
  • Serving Size: 1 slice
  • Makes: 12 servings
  • Prep: 35 mins
  • Bake: 40 mins to 45 mins 350°F
  • Cool: 30 mins

Apple Spice Streusel Cake

Directions

  1. Preheat oven to 350 degrees F. Lightly grease an 8-inch springform pan or 9-inch square baking pan. Prepare Spice Streusel. For filling, in a large skillet cook apples in 2 Tbsp. hot butter over medium heat 5 minutes or until tender. Stir in the brown sugar and simmer, uncovered, 30 to 60 seconds or until any juices are thickened.
  2. In a medium bowl combine the next five ingredients (through salt). Add the 1/4 cup melted butter and toss with fork until mixture resembles coarse crumbs. Make a well in the center of the flour mixture. Add egg, buttermilk, and vanilla to the flour mixture. Stir just until moistened (batter should be lumpy)
  3. Spread 1 cup of the batter into prepared pan. Gently spoon apple filling over batter. Sprinkle with 2/3 cup of the Spice Streusel. Drop remaining batter in small mounds onto filling. Sprinkle with remaining Spice Streusel.
  4. Bake 40 to 45 minutes or until a toothpick comes out clean. Cool in pan on wire rack 30 minutes. If desired, drizzle with Apple Spice Icing. Serve warm.

From the Test Kitchen

*Tip

For 1/2 cup sour milk, place 1 1/2 tsp. lemon juice or vinegar in a glass measuring cup. Add enough milk to make 1/2 cup total. Let stand 5 minutes before using.

Apple Spice Icing

Directions

  1. In a bowl combine powdered sugar and apple pie spice. Stir in just enough apple juice, apple cider, or milk to make drizzling consistency.

Streusel

Directions

  1. In a bowl stir together flour, brown sugar, cinnamon, and salt. Drizzle mixture with melted butter and vanilla; toss with a fork to combine.
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Nutrition Facts (Apple Spice Streusel Cake)

  • Per serving:
  • 371 kcal ,
  • 14 g fat
  • (9 g sat. fat ,
  • 1 g polyunsaturated fat ,
  • 4 g monounsaturated fat ),
  • 52 mg chol. ,
  • 272 mg sodium ,
  • 57 g carb. ,
  • 2 g fiber ,
  • 32 g sugar ,
  • 4 g pro.
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