Apple Pie Coffee Cake
To make a larger coffee cake, double the recipe and use a 13x9x2-inch baking pan; bake for 45 to 50 minutes. Freeze and reheat as directed, baking for 10 to 15 minutes or until warm.
To make 1/2 cup sour milk, place 1 1/2 teaspoons lemon juice or vinegar in a glass measuring cup. Add enough milk to make 1/2 cup total liquid; stir. Let stand for 5 minutes before using.