Place bread shell on a lightly greased baking sheet. In a small mixing bowl stir together oil, garlic, and pepper. Brush over bread shell. Sprinkle with tomato, cheese, and snipped fresh or dried herb.
Bake in a 400 degree F oven for 10 to 15 minutes or till warm and cheese softens slightly. Cut bread into 12 wedges. If desired, garnish with fresh herb sprigs. Serve hot. Makes 12 servings.