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Ready in minutes, this rich chocolate fondue is ideal for a romantic night in or a get together with friends.

Source: Better Homes and Gardens
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small saucepan bring half-and-half, butter and 1 tablespoon of the rum to simmering. Remove from heat; whisk in chocolate until melted. Whisk in the remaining 1 Tbsp. of rum (if necessary add an additional tablespoon half-and-half to make dipping consistency). Transfer the chocolate mixture to a small fondue pot or a 10-ounce custard cup. Serve with dippers.

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Nutrition Facts

338 calories; 26 g total fat; 16 g saturated fat; 1 g polyunsaturated fat; 8 g monounsaturated fat; 12 mg cholesterol; 25 mg sodium. 31 g carbohydrates; 1 g fiber; 21 g sugar; 3 g protein; 146 IU vitamin a; 40 mg calcium; 4 mg iron;

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