Pomegranate seeds and papaya make for a fruity twist on the classic guacamole recipe. Colorful and healthy, this pomegranate guacamole is guaranteed to steal the show, and be the best avocado dip you've ever tasted! Serve with tortilla chips for a low calorie snack.
2 fresh serrano chile peppers, seeded and finely chopped*
¼ cup lime juice
¾ cup peeled, seeded, and diced papaya
½ cup snipped fresh cilantro
Coarse sea salt
Remove seeds from pomegranate; set aside. In a large bowl, use a fork or potato masher to coarsely mash avocados. Add red onion, chile peppers, and lime juice; mix well. Fold in pomegranate seeds, papaya, and cilantro. Season to taste with coarse sea salt. Serve immediately or cover surface tightly with plastic wrap and chill for up to 4 hours.
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5 g fat
(1 g saturated fat,
0 mg cholesterol,
30 mg sodium,
8 g carbohydrates,
3 g fiber,
1 g protein.