Blend up a batch of this Onion-Horseradish Dip to add to your next snack spread. The entire blue cheese-topped horseradish sauce recipe takes only 10 minutes, making it the perfect last-minute appetizer option!
In medium bowl crumble about three-quarters of the blue cheese. Add sour cream, whipping cream, red onion, garlic and horseradish. Use immersion blender to blend cheese mixture until almost smooth. Top with remaining blue cheese and red onion. Serve with vegetable dippers. Makes 10 (2 Tbsp.) servings.