Take the plunge with carrots, celery, green pepper strips, broccoli florets, cherry tomatoes, or cucumber rounds. They're all yummy with this kid-pleasing dip.

Source: Better Homes and Gardens


Ingredient Checklist


Instructions Checklist
  • Put the sour cream or cream cheese, yogurt, and dressing mix in a medium mixing bowl. Stir together with a wooden spoon. If using cream cheese, beat with an electric mixer on medium speed until smooth. Serve dip with cut-up vegetables. Makes about 2 cups (32, 1-tablespoon servings).


Nutrition Facts

11 calories; 0 g total fat; 0 g saturated fat; 0 mg cholesterol; 80 mg sodium. 2 g carbohydrates; 0 g fiber; 1 g protein;