Keep these ingredients on hand to assemble and bake these appetizers in short time. Look for plain and flavored hummus in the refrigerator case of deli section of supermarkets.

Source: Better Homes and Gardens
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Ingredients

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Directions

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  • Heat oven to 425 degrees F. Place pita rounds on an ungreased cookie sheet. Bake for 3 minutes.

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Instructions Checklist
  • Spread each pita with hummus; top with red peppers, feta, and mozzaella. Bake for 6 minutes more or until cheese has melted and edges are lightly browned. Top with olives and oregano. To serve, cut pizzettas in half. Makes 16 servings.

Nutrition Facts

72 calories; 3 g total fat; 1 g saturated fat; 6 mg cholesterol; 191 mg sodium. 9 g carbohydrates; 0 g fiber; 3 g protein; 49 IU vitamin a; 19 mg vitamin c; 50 mg calcium; 0 mg iron;

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