Combine crackers, cheese spread, and a mix of yummy munchies for a turkey snack that kids can gobble.

Source: Better Homes and Gardens
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • For the turkey body, spread cheese sauce on 1 side of the rich round cracker with a table knife.

    Advertisement
Instructions Checklist
  • For the head, press the cracker sandwich into the cheese sauce.

Instructions Checklist
Instructions Checklist
Instructions Checklist
  • For the tail feathers, place the cheese-flavored snacks, shoestring potatoes, and/or the pretzel sticks about half of the way around the head.

Instructions Checklist
  • For the feet, press the corn nuts or peanuts into the cheese sauce, extending the nuts slightly over the bottom edge of the cracker.

Instructions Checklist
Instructions Checklist
  • For the beak, place the piece of yellow sweet pepper or carrot on cutting board. Using a sharp knife, cut a small triangular piece that looks like a beak. Next cut a small piece from the pimiento for the wattle. Use a little additional cheese sauce to attach the beak, the wattle, and the two raisin eyes to the head. Makes 1 turkey.

Nutrition Facts

105 calories; 6 g total fat; 8 mg cholesterol; 325 mg sodium. 9 g carbohydrates; 3 g protein;

Reviews