Recipes and Cooking Cucumber Party Dip 3.4 (18) Add your rating & review This creamy party dip recipe is loaded with fresh Mediterranean flavors. Use additional cucumbers, baby carrots, crackers, or pita chips to scoop up this cucumber dip recipe. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on June 14, 2011 Print Rate It Share Share Tweet Pin Email Photo: Andy Lyons Total Time: 15 mins Yield: 3 cups Ingredients 1 8 ounce package cream cheese, softened 1 8 ounce carton dairy sour cream ½ of a medium cucumber, seeded and chopped 1 small tomato, seeded and chopped ¼ cup snipped fresh cilantro Salt Ground black pepper Cucumber slices, baby carrots and/or assorted crackers Directions In a large mixing bowl, beat cream cheese until smooth; beat in sour cream until fluffy. Stir in cucumber, tomato, and cilantro. Season to taste with salt and pepper. Serve with assorted dippers. Rate it Print