Serve soft Brie and salsa with radish slices, corn bread twists, or tortilla chips for the perfect anytime snack.

Source: Better Homes and Gardens

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Servings:
8
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Ingredients

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Directions

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  • On a microwave-safe serving plate, microcook Brie for 2 minutes on medium power (50 percent) or until Brie is soft. Spoon green salsa over Brie. Serve with radish slices, corn bread twists, or tortilla chips. Makes 8 servings.

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Nutrition Facts

98 calories; fat 8g; cholesterol 28mg; saturated fat 5g; carbohydrates 1g; insoluble fiber 2g; protein 6g; vitamin a 145.8IU; vitamin c 1.8mg; sodium 209mg; calcium 60.6mg; iron 0.2mg.
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