Basil Guacamole
Prepared in less than 30 minutes, basil gives this crunchy Mexican-inspired dip a fresh, balanced flavor.
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Basil Guacamole
Directions
- In a bowl mash avocado with a fork Stir in basil, tomato, green onion, lime juice, salt, and red pepper. Serve immediately with tortilla chips. Makes about 2 cups (16 2-tablespoon servings).
Nutrition Facts (Basil Guacamole)
- Per serving:
- 40 kcal ,
- 4 g fat
- (1 g sat. fat ,
- 2 g monounsaturated fat ),
- 40 mg sodium ,
- 2 g carb. ,
- 1 g fiber ,
- 1 g pro.