Recipes and Cooking Avocado Party Dip 4.0 (6) Add your rating & review By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on June 14, 2011 Print Rate It Share Share Tweet Pin Email Total Time: 15 mins Yield: about 2-1/2 cups Ingredients 1 8 ounce package cream cheese, softened 1 8 ounce carton dairy sour cream ½ teaspoon garlic salt 1 large ripe avocado, halved, seeded, peeled and chopped ¼ cup chopped red onion 1 tablespoon lime or lemon juice Tortilla chips Directions In a large mixing bowl, beat cream cheese until smooth; beat in sour cream and garlic salt until fluffy. Beat in avocado until just combined. Stir in red onion and lime juice. Serve with tortilla chips. Rate it Print