Artichoke-Stuffed New Potatoes
Two popular appetizers -- hot artichoke dip and stuffed potato skins -- are brought together.
Source: Better Homes and Gardens
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Recipe Summary
Ingredients
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Nutrition Facts
Per Serving:
70 calories; fat 4g; cholesterol 4mg; saturated fat 1g; carbohydrates 7g; mono fat 1g; poly fat 1g; insoluble fiber 1g; sugars 1g; protein 2g; vitamin a 97.2IU; vitamin c 7.1mg; niacin equivalents 0.4mg; vitamin b6 0.1mg; sodium 144mg; potassium 168mg; calcium 30.3mg; iron 0.9mg.