Recipes and Cooking Apple-Anise Pizza 4.5 (4) Add your rating & review For sensational appetizers. slice this easy, savory pizza into small pizzas. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on November 1, 2006 Print Rate It Share Share Tweet Pin Email Photo: Kim Cornelison Prep Time: 20 mins Bake Time: 13 mins Total Time: 33 mins Servings: 16 Yield: 16 appetizer servings Jump to Nutrition Facts Ingredients 1 12 inch Italian bread shell (such as Boboli) 2 shallots, thinly sliced 1 tablespoon olive oil 2 medium Granny Smith apples, cored and thinly sliced (3 cups) ¼ cup coarsely chopped walnuts 2 tablespoon honey 1 tablespoon anise seeds 1 cup shredded Swiss cheese or Gruyère cheese (4 oz.) Honey (optional) Directions Preheat oven to 450 degrees F. Place bread shell on pizza pan. Bake 8 minutes or until hot. In large skillet cook shallots in hot oil for 3 minutes or until tender. Stir in apples. Cook and stir for 5 minutes or until apples are crisp-tender. Stir in walnuts, 2 tablespoons honey, anise seeds, and dash ground black pepper. Spoon apple mixture evenly over bread shell. Sprinkle with cheese. Bake 5 to 8 minutes more or until cheese is melted. Drizzle with additional honey. To serve, cut in wedges. Makes 16 appetizer servings. Rate it Print Nutrition Facts (per serving) 135 Calories 6g Fat 17g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 135 % Daily Value * Total Fat 6g 8% Saturated Fat 2g 10% Cholesterol 8mg 3% Sodium 150mg 7% Total Carbohydrate 17g 6% Total Sugars 5g Protein 5g Vitamin C 1.2mg 6% Calcium 90.9mg 7% Iron 0.7mg 4% Potassium 54mg 1% Folate, total 4mcg Vitamin B-12 0.2mcg *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.