Recipes and Cooking Air-Fried Double Cherry Mini Eggrolls This tasty dessert version of the Chinese takeout classic features dried cherries and cherry jam. We know you'll be tempted to eat these sweet-tart treats right out of the air fryer, but give them time to cool so you don't burn your mouth. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on January 21, 2020 Print Rate It Share Share Tweet Pin Email Photo: Alison Miksch Hands On Time: 20 mins Total Time: 28 mins Servings: 16 Yield: 16 mini egg rolls Jump to Nutrition Facts Ingredients ½ 8 ounce package cream cheese, softened ⅓ cup cherry jam ¼ cup dried tart red cherries, chopped 16 wonton wrappers (about 3-1/2x3-1/2-inch squares) Nonstick cooking spray or 1 tablespoon butter, melted 3 tablespoon sugar ½ teaspoon ground cinnamon Directions Preheat air fryer to 400°F. In a small bowl whisk together cream cheese and cherry jam. Stir in dried cherries. Place a wonton wrapper on a work surface with a corner pointing toward you. Moisten edges with water. Spoon a rounded teaspoon of cherry mixture just below center of wrapper. Fold bottom corner over filling, tucking it under on the other side. Fold side corners over filling; roll egg roll toward remaining corner. Repeat with remaining wrappers and filling. Coat both sides of egg rolls with nonstick cooking spray or melted butter. Combine sugar and cinnamon in a shallow bowl; set aside. Arrange egg rolls, in batches if necessary, in a single layer in fryer basket. Cook 4 to 5 minutes or until well browned. Remove from air fryer. Using two forks immediately roll in cinnamon sugar. Cool 5 to 10 minutes on a wire rack. Serve warm. Rate it Print Nutrition Facts (per serving) 84 Calories 3g Fat 14g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 84 % Daily Value * Total Fat 3g 4% Saturated Fat 1g 5% Cholesterol 8mg 3% Sodium 70mg 3% Total Carbohydrate 14g 5% Total Sugars 8g Protein 1g Vitamin C 1.1mg 6% Calcium 14mg 1% Iron 0.3mg 2% Potassium 31mg 1% Folate, total 8.5mcg *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.