4th of July Cookie Pizza


This festive cookie pizza is as simple as it is delicious! Sweeten up your Fourth of July spread with this quick and easy dessert.

Prep Time:
15 mins
Bake Time:
15 mins
Total Time:
30 mins


  • 1 16.5 ounce package refrigerated chocolate chip cookie dough, cut into 1/4-inch thick slices

  • 2 cup tiny marshmallows

  • ½ cup semisweet chocolate pieces (3 oz.)

  • 1 ½ cup red and blue candy-coated milk chocolate pieces

  • 2 - 4 graham cracker squares, coarsely crushed

  • 4th of July sprinkles


  1. Preheat oven to 350°F. Grease a 12- to 14-inch pizza pan. Press cookie dough slices into pan. Bake 15 to 20 minutes or until golden.

  2. Immediately sprinkle with marshmallows; bake 2 to 3 minutes more or until puffed. Remove to a wire rack. Add chocolate pieces; let stand 5 minutes to soften. Sprinkle with red and blue candy-coated milk chocolate pieces, graham crackers, and sprinkles. Cool completely.

    4th of July Cookie Pizza
    Matthew Clark

Nutrition Facts (per serving)

346 Calories
15g Fat
50g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 346
% Daily Value *
Total Fat 15g 19%
Saturated Fat 7g 35%
Cholesterol 6mg 2%
Sodium 152mg 7%
Total Carbohydrate 50g 18%
Total Sugars 37g
Protein 3g
Vitamin C 0.1mg 1%
Calcium 31mg 2%
Iron 1.3mg 7%
Potassium 154mg 3%
Fatty acids, total trans 1g
Folate, total 25.9mcg
Vitamin B-12 0.1mcg

*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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