Organize Your Pantry by Zones

Zoning your pantry helps you see what food you have, what you need to restock, and where the groceries belong.

Oops, we're sorry. Something went wrong. Please try again later.

Everything In This Slideshow

  • 1 of 11

    Get in the Zone

    Divide your pantry in zones to keep your food organized and to reduce your meal-preparation time. First, identify food and cooking categories that suit your lifestyle (weeknight dinners, portable lunches, baking, etc.) Next, designate an area for each, with the most often-used zones in easy reach. Finally, label each zone.

  • 2 of 11

    Zone 1: Impromptu Entertaining

    Stock a selection of fast-fix appetizers, napkins, toothpicks, and trays in baskets. When company arrives pull one down, and you're ready to get the party started.

  • 3 of 11

    Zone 2: Baking Supplies

    Keep dry ingredients in clear, airtight containers that stack neatly and show you when your stock is low. Place mixes, frostings, and other ingredients on a nearby shelf.

  • 4 of 11

    Zone 3: Easy Weeknight Meals

    Put a week's worth of dinner fixings front and center in sturdy bins. Divide each bin by meal.

  • 5 of 11

    More Pantry Ideas

    Learn how to organize your pantry using a few tools of the trade.

  • 6 of 11

    Mealtime Magic

    Plan and shop for several meals at once, then sort the non-perishable ingredients for each, including side dishes, into bins or baskets. Attach a label and the recipe. Now that meal preparation time is cut in half, you'll have more time to relax after work.

  • 7 of 11

    Zone 4: General Food Storage

    Group food by type (veggies, fruits, soups, etc.) and arrange in rows on the shelf. Stair-step shelves put the back row of cans in view.

  • 8 of 11

    Zone 5: Lunch on the Run

    Store lunch items, utensils, napkins, and bags together to make packing easier. This arrangement also makes preparing weekend lunches a snap.

  • 9 of 11

    Zone 6: Quick Breakfasts

    Keep morning meals in an easy-access spot. Breads fit in an undershelf basket, and a double-decker turntable makes the most of a corner.

  • 10 of 11

    Zone 7: Tools and Appliances

    Hang bulky or seldom-used utensils from hooks mounted on the wall or back of the door. If space allows, store specialty appliances in the pantry, too.

  • Next Slideshow Kitchen Pantry Design Ideas

    Kitchen Pantry Design Ideas

    Built-in, butler's, walk-in, freestanding, or a combination -- storage is never in short supply when a well-designed kitchen pantry is just steps away. A pantry optimizes your kitchen layout by consolidating everything in one handy location. Keep food items organized and on-hand with the perfect kitchen pantry design ideas for your home.
    Begin Slideshow »

Loading... Please wait...

Add My Photo close