- Italian-Style Deviled Eggs
- Fontina & Melon Salad
- Sandwich Salad Sampler
- Mushroom-Filled Phyllo Logs
Italian-Style Deviled Eggs
Olives, capers, radishes, and anchovy add exceptional flavor to the egg filling. Chilling just-cooked eggs makes them easier to peel.
Fontina & Melon Salad
Pasta salads hold beautifully for a wedding reception. Cheese, melon, and fresh mint create intriguing flavors that complement the rest of the menu.
Sandwich Salad Sampler
The beauty of this recipe comes from presenting a variety of fresh, flavorful ingredients so guests can assemble their own entree, whether it be a salad or an open-face sandwich.
Mushroom-Filled Phyllo Logs
Your guests will savor these elegant appetizers filled with mushroom and onions. Bread crumbs sprinkled on the phyllo sheets help keep the logs crisp.