Prev
6 / 6
Next
Mascarpone Cheesecake with Strawberry-Rhubarb Compote

Creamy cheesecake pairs with sweet and tangy strawberry-rhubarb sauce for a dessert that's rich and light at the same time.

Makes: 12 servings
Prep: 30 mins
Bake: 1 hr 23 mins 350°F
Stand: 1 hr

More Inspiration

  • Our Best Spring Desserts

    Spring is all about sweets. Including moist cupcakes accented with rosemary and decadent blueberry cheesecake bars,...

  • Carrot Cake Recipes

    Carrot cake is moist, tender, and bursting with sweet and spicy flavors. Here we offer our favorite classic carrot...

  • Our Best Berry-Filled Desserts

    These luscious dessert recipes are bursting with blueberries, raspberries, blackberries, and strawberries. The deli...

  • Elegant and Easy Cake Recipes

    Making a gorgeous dessert for your next get-together is, well, a piece of cake! We've picked our favorite easy cake...

  • Spring Cakes and Cupcakes

    Say hello to spring with these adorable dessert recipes. We've chosen our cutest cake and cupcake recipes for you t...

  • Chocolate: Our Greatest Hits

    Rich and luxurious, dark and intoxicating, chocolate adds decadent flavor to delicious desserts. We've compiled our...

  • Fabulous French Desserts

    Want to wow your guests with sophisticated and exquisite French desserts? From lavish pastries to airy souffles, we...

  • Scrumptious Italian Desserts

    Touting creamy gelato and richly delicious cakes, Italy produces some of the world's most beloved desserts. Crafted...

Prev
6 / 6
Next

close
close
close
close
close

Loading... Please wait...

Add My Photo close