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Potato Chip Fish

Trade salty, crunchy potato chip crumbs for cornmeal for the crispiest, crunchiest catch of the day. (Or, if you'd rather snack on the chips than cook with them, you could try this pan-fried fish recipe with crushed saltine crackers instead!)

Makes: 4 servings
Prep: 10 mins
Cook: 6 mins to 8 mins per batch

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