These Halloween cupcakes are keeping an eye out for you. A red velvet cupcake becomes partyworthy with red icing and doughnut holes.
To make these spooky cupcakes, follow these decorating steps:
1. Use purchased red icing to pipe red zigzags atop white-frosted cupcakes.
2. Place circle gummy candies on top of each Halloween cupcake, using white frosting to secure.
3. Dip small doughnut holes in melted white chocolate or icing; place on top of gummy candies for eyes.
4. Use icing to attach small chocolate candies to the tops of doughnut holes for the pupils.
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