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Asian Chicken Salad

Get ready for a quick and easy Asian dish with all the flavor of takeout, but with less sodium and calories. A ginger-soy sauce vinaigrette adds irresistible zip to the tender grilled chicken and peppery mesclun salad.

Makes: 4 servings
Yield: About 2 cups mesclun mixture, about 4 ounces chicken, and 2 tablespoons dressing each
Prep: 15 mins
Grill: 6 mins

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