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Vanilla Cake with Buttercream, Berries, and Jam

You can bake and refrigerate this cake for up to two days in advance. When it's time to serve, simply layer with buttercream, strawberry jam, and four kinds of fresh berries.

Makes: 12 servings
Prep: 40 mins
Cool: 10 mins
Bake: 22 mins to 25 mins 350°F

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