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Elote Asado (Grilled Corncob Bites with Chile and Lime)

We've pumped up the volume of classic grilled corn by adding cayenne, chile peppers, and Mexican crema. These spicy corncob bites make a deliciously different grilled appetizer. Tip: Look for corn when it's at its peak around mid- to late summer.

Makes: 6 servings
Prep: 20 mins
Soak: 10 mins
Grill: 15 mins

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