Prev
1 / 6
Next

Garlic-Roasted Asparagus

  • Makes: 6 servings
  • Prep: 15 mins
  • Roast: 10 mins 450°F

Ingredients

  • 1 1/2 pounds fresh asparagus spears
  • 2 - 3 cloves garlic, thinly sliced
  • 2 - 3 tablespoons olive oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper

Directions

  1. Preheat oven to 450 degrees F. Snap off and discard woody bases from asparagus. Place asparagus and garlic in a 15x10x1-inch baking pan. Drizzle with oil and sprinkle with salt and pepper. Toss to coat.
  2. Roast for 10 to 15 minutes or until asparagus is crisp-tender, stirring once halfway through roasting. Serve immediately. Makes 6 servings.

Nutrition Facts (Garlic-Roasted Asparagus)

  • Per serving:
  • 64 kcal ,
  • 5 g fat
  • (1 g sat. fat ,
  • 1 g polyunsaturated fat ,
  • 3 g monounsaturated fat ),
  • 0 mg chol. ,
  • 99 mg sodium ,
  • 5 g carb. ,
  • 2 g fiber ,
  • 2 g sugar ,
  • 3 g pro.

More Inspriation

  • Delicious Asparagus Recipes

    Whether grilled, roasted, or baked, asparagus adds flavor and nutrients to any meal. Here are our favorite asparagu...

  • In-Season Spring Dinners

    Along with pastel flowers and warmer weather, spring brings a bounty of fresh produce to your kitchen table. From a...

  • Farmers Market Recipes

    All around the country, farmers bring their abundance to town, allowing us to feast through all four seasons (if yo...

  • Healthy Vegetable Recipes

    Need more vegetables in your diet? These delicious and creative vegetable recipes will help you get the recommended...

Prev
1 / 6
Next

  • Cooking Tips

    Enjoy perfectly cooked asparagus every time with our no-fail tips and techniques. From grilling to steaming, we're...

  • Asparagus Dishes

    Let asparagus be the star of the show! Our best breakfast and dinner dishes highlight fresh spring asparagus.

  • Asparagus Appetizers

    For a delicious spring appetizer, start with asparagus! From crispy fried asparagus to Asian-inspired spring rolls,...

  • Asparagus Soups and Salads

    Fresh salads and creamy soups are the perfect way to showcase sweet spring asparagus.

  • return to collection
close
close
close
close
close

Loading... Please wait...

Add My Photo close