Our Best Italian Appetizers

Our classic Italian appetizers are the perfect small bites to start any meal.

Two-Tomato Bruschetta
Our version of the classic Italian appetizer recipe is loaded with fresh basil, parsley, and tomatoes.
Baked Mozzarella and Tomato-Basil Antipasti
Bubbly baked mozzarella is the perfect dip for crispy toasted baguette slices.
Sicilian Artichokes
Fresh Artichokes become a delicious appetizer when baked with bread crumbs, anchovies, and mozzarella cheese.
Garlic-Herbed Bread
Here's the classic recipe, updated with fresh garlic, parsley, and kosher salt.
Antipasto Platter with Tomato Chutney
Enjoy this take on the classic Italian starter with a sweet and spicy tomato chutney.
Herb-Baked Olives
These rosemary-marinated olive appetizers can be made up to one week in advance.

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