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Gluten Free Flour Mix

  • Makes: 8 servings
  • Start to Finish: 10 mins

Ingredients

  • 3 cups white rice flour
  • 3 cups potato starch
  • 2 cups sorghum flour
  • 4 teaspoons xanthan gum

Directions

  1. In a large airtight container whisk together rice flour, potato starch, sorghum flour, and zanthan gum. Cover and store at room temperature for up to 3 months.

Nutrition Facts (Gluten Free Flour Mix)

  • Per serving:
  • 143 kcal ,
  • 0 g fat
  • (0 g sat. fat ,
  • 0 g polyunsaturated fat ,
  • 0 g monounsaturated fat ),
  • 0 mg chol. ,
  • 11 mg sodium ,
  • 33 g carb. ,
  • 1 g fiber ,
  • 0 g sugar ,
  • 1 g pro.

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