Grilled Steak Recipes

Celebrate Father's Day with a delicious grilled steak that beats restaurant versions by a mile.

Cowboy Steak and Whiskey Butter
Whiskey, shallots, and Dijon mustard flavor the unforgettable butter that tops this spice-rubbed steak.
Lemon Butter Flank Steak
Lemongrass is a flavorful ingredient in the herb butter that tops this juicy grilled steak dinner.
Spicy Skirt Steak with Avocado Dipping Sauce
A refreshing dipping sauce of cool sour cream and creamy avocado adds pizazz to grilled skirt steak.
Ribeyes with Garden Tomatoes
These simple steaks are teamed with garden-fresh heirloom tomatoes, fresh herbs, and crisp lettuce.
Fruit-and-Fire Flat Iron Steaks
A six-ingredient marinade gives these steaks a touch of heat, while grilled fruit tempers the spice.
Top Sirloin Kabobs and Avocado Sauce
A garlicky marinade gives these simple steak skewers unbeatable flavor.
Grilled Beef Tenderloin & Arugula Salad
Serve sliced grilled tenderloin alongside a Mediterranean-inspired salad topped with feta cheese.
Peppered Rib-Eye Steaks with Grilled Sweet Peppers
Rib-eye steaks are rubbed with a flavorful mix of herbs and spices and topped with sweet peppers.
Tenderloin with Grilled Corn Relish
A fresh, smoky corn relish and bacon add juiciness to this lean cut of meat.
Rosemary Porterhouse Steaks with Olive Mayo
The tangy olive mayonnaise, which requires just four ingredients, makes the perfect finishing touch.
Mediterranean Strip Steaks
Bright Mediterranean flavors complement smoky paprika and brown sugar-rubbed steaks.


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