Nothing will impress your family and friends more around the holidays than some tasty and creative appetizers. Check out 15 delicious recipes and cooking inspiration from Better Homes and Gardens' New Cook Book.
To make the cookbook, simply print the six-page PDF and fold in half. Make it pretty with a ribbon-tied spine or other design.
In this appetizers cookbook, enjoy recipes from the Better Homes and Gardens Test Kitchen:
- Prosciutto-Wrapped Scallops with Roasted Red Pepper Aioli
- Layered Greek Dip
- Antipasti Platter
- Marinated Olives
- Deviled Eggs
- Gingery Apricot-Glazed Pork Ribs
- Balsamic Shallot and Goat Cheese Tart
- Bonus: Cheese Guide