Jessica Merchant

Jessica learned how to develop recipes through trial and error and has shared her winning recipes on How Sweet Eats for years. Jessica is also a cookbook author. Her most recent cookbook is Everyday Dinners. She also wrote The Pretty Dish and Seriously Delish.

She's also a regular food contributor to Pioneer Woman. She's written about food for a number of national magazines, newspapers, and websites. Her work has been featured in New York Times, Washington Post, The Today Show, Better Homes & Gardens, Bon Appetit, Food and Wine, Glamour, The Huffington Post, Shape, and many more.

About Better Homes & Gardens

Better Homes & Gardens, a Dotdash Meredith Brand, is the only iconic home brand with a 100+ year history of providing trustworthy and achievable ideas for all doers and home-enthusiasts. We are the go-to resource for fresh takes on home, food, and gardening—inspiring people to bring their dreams to life at home on special occasions and every day. BHG reaches 45 million readers each month. Learn more about us and our editorial process.

Latest from Jessica Merchant