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How to Make Grilled Steak with Chimichurri Sauce

It doesn't get much better than grilled steak with chimichurri. Watch as we show you how easy it is to make chimichurri sauce that's perfect for all your grilled meats.

Thu, 28 Mar 2013|

Today we're preparing a delicious and easy grilled steak with chimichurri. [unk] Meanwhile, you can make the chimichurri sauce. In a blender container combine parsley, cilantro, olive oil, sweet peppers, water, onion, garlic, salt, oregano, crushed red pepper, ground black pepper and sugar. Cover and blend until finally chopped. Stop the blender to scrape down the sides as necessary. You want to be sure the chimichurri doesn't turn into a puree. Transfer the chimichurri sauce to a container and stir in the sherry vinegar. Now that the steak's rested, we'll use a bread knife to slice the meat against the [unk]. Serve the steak with a chimichurri sauce. It doesn't get [unk] or delicious [unk].