How to Make Deviled Eggs
Want to make the best deviled egg recipe? We’ll show you how to mash your middles in a bag. You’ll love the easy cleanup!
-Deviled eggs are always a hit of potlucks and parties. Here are a few tips to make them easier than ever. First, lightly mash the hard cooked yolks in a bowl to break them up and crush any lumps then transfer to a re-sealable plastic freezer bag. Next, add the remaining filling ingredients. Seal the bag, pressing out the air, and lightly massage the bag to combine the ingredients. To fill the whites, simply snip up a corner of the plastic bag and squeeze the filling into the whites. It couldn't be easier.
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