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Custard

Baked, frozen, or cooked on the stovetop, custard is creamy comfort food. From ramekins filled with vanilla custard to coconut cream pie, these easy recipes for custard desserts will win raves.

Articles

Cinnamon-Pumpkin Custard

chill for at least 2 hours or up to 24 hours. Before serving, let custard stand at room temperature for 20 minutes. Meanwhile, for caramelized with a wooden spoon. Quickly drizzle caramelized sugar over the custard . Serve immediately.

Poached Pears

Whole pears are poached in a caramel-orange sauce, then topped with Crème Anglaise, a sumptuous vanilla-flavored custard .

Protein 101

part of a low-fat diet.” Tofu, or soybean curd, is the best known soy food. It ranges in texture from that of soft custard to that of firmly cooked egg white and has a neutral flavor that takes on the flavor of other ingredients. The most kid

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Videos

Scary Skulls

Scary Skulls

Try a twist on the traditional candied apple. A pear is perfect for creating sweet but scary skulls.

Sun, 23 Sep 2007|More from Holidays
|Custardfound at1:17

of these right out of the floral foam, and I've got these custard dishes here. These are so perfect for laying down your pear. And you can put it down in there and then you
Thickening with Cornstarch

Thickening with Cornstarch

Cornstarch is a great thickener for all kinds of sauces and stir fries. Here's how to keep it silky-smooth and lump free.

Tue, 6 Mar 2007|More from Food & Recipes
|Custardfound at0:17

1 tablespoon of cornstarch for each cup of liquid. Here, to make custard , cornstarch and sugar are whisked together. Then, the milk is added. The mixture is cooked over medium heat, whisking to keep it

Slide Shows

American Classics: Vanilla Ice Cream

American Classics: Vanilla Ice Cream

texture," says Scott. "Never allow custard to simmer or boil," says Scott. "Stir until surface bubbles dissipate and the custard thickens enough to coat the spatula and the vanilla bean by straining the custard through a fine-mesh sieve," says Scott

Summer Desserts Under 175 Calories

Summer Desserts Under 175 Calories

Layers of raspberries and custard topped with lacy caramelized sugar form this elegant yet easy-to-make raspberry custard brulee. To make this rich-tasting, classic custard , stir the egg mixture constantly with a figure

Classic Summer Sweets, With a Twist

Classic Summer Sweets, With a Twist

pureed cantaloupe and softened vanilla frozen yogurt. A creamy custard makes the perfect pairing for wine-roasted plums, creating brulee. Layer fresh raspberries and blueberries with creamy custard . Top with caramelized sugar. Snipped tarragon from your garden

Garden-Inspired Summer Recipes

Garden-Inspired Summer Recipes

fresh twist to summer salads with this tarragon-infused white wine vinegar. Prep takes just 15 minutes. Serve this savory custard on crisp greens for a delicious and different starter course. Try this sweet syrup as an ice cream topping, or as flavoring

26 Yummy Pumpkin Recipes

26 Yummy Pumpkin Recipes

topper. A simple to make marshmallow-spice filling makes these cakelike pumpkin cookies even more delicious. This creamy custard is the ultimate fall dessert. Serve it at your next dinner party or as a sweet ending for a romantic dinner for two. Make

Luscious Pumpkin Desserts

Luscious Pumpkin Desserts

pumpkin pie, this creamy dessert is sure to delight your guests. Pomegranate seeds make a beautiful topping. This creamy custard is the ultimate fall dessert. Serve it at your next dinner party or as a sweet ending for a romantic dinner for two. Make

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