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Caramel

The secret to a great homemade caramel is to use the best cream, butter, and sugar you can find, and then to be patient as it cooks. Our easy caramel recipes can be dipped in chocolate and nuts or wrapped up as caramel apples.

Featured

Caramel Apples: 10 to Try

Creative toppings put a sweet spin on this juicy fall fruit. Start with a basic caramel apple then sprinkle on one of these irresistible combinations.

"To make enough caramel for 8 apples: -- Unwrap two 14-ounce packages of vanilla caramels . -- Melt in a small saucepan over … frequently. -- Dip apple in hot caramel , spooning caramel over the apple. -- Cool 30 minutes …"

Articles

Caramels and Pralines

… Hazelnut-and-Cherry Caramel Clusters These tasty … dried cherries and caramels to make a decadent … time in half. Mocha Caramels Mocha is the smooth … together. Marbled Caramels Swirling chocolate caramel into vanilla caramel …

Poached Pears

… pears cool in liquid. 3. Transfer pears to individual serving dishes. Pour warm CrÃ¨me Anglaise around pears. Drizzle caramel -orange mixture over pears. Sprinkle with almonds and garnish with fresh mint leaves. Makes 6 servings. 4. CrÃ¨me Anglaise …

A Friendly Fiends Feast

… apples coated with caramel and candy coating … about 75) vanilla caramels or chocolate caramels … heat and stir the caramels and water over … heat just until caramels are melted. 3 … apple into hot caramel mixture, spooning …

Videos

Candy-Box Caramels

Try making these fun candy-box caramels as holiday treats. It's a sweet treat and great way to get the generations together to make memories.

Thu, 5 Aug 2010|More from Holidays
|Caramelfound at0:28

Everyone loves caramels during the holiday season and I've got a great idea to turn them into the most beautiful candies you've ever seen. I'm Sandra Lee and this is a simple trick that you can use during any holiday. All you're gonna do is just take store-bought caramels and take them out of the package, then I want you to put just an ordinary toothpick in the center of each one. Now, I've melt a chocolate, white chocolate and dark chocolate, and all you're gonna do is just dip your caramel into the chocolate, give it a little shake and then add whatever decoration you would like. Now, this is sprinkles but you can add either toffees or sugar, even nuts. Now, you need to place this onto a waxed cover baking sheet, so they can set up. Now, after you dip your caramel into the chocolate, go ahead and shake off the excess and this is gonna be perfect in just some beautiful sanding sugar.

Ooey-Gooey Caramel Rolls

Add this sticky, satisfying, SIMPLE treat to your brunch menu. Your guests will thank you.

Thu, 5 Aug 2010|More from Food & Recipes
|Caramelfound at0:08, 1:07

For a delicious addition to any brunch, try this! Ooey-gooey caramel rolls are one of my favorite treats, and they can be so simple to make. Here's how: I'm just gonna start with a 9-inch round cake pan. Grease it a little bit and make up a quick caramel sauce using some ice cream topping, caramel of course, and a little bit of melted butter. Just spoon that into your pan and spread it to the edges. Now, I like to add a little bit of topping to my caramel rolls. You can do whatever you'd like, but I'm gonna use some chocolate chips to add a little bit of sweet flavor

rather than regular sugar if you wanna give a little bit of caramel flavor, too. So just roll up your breadsticks and put them in the pan. You wanna leave a little bit of space between the rolls because they are gonna spread out when they bake. Once I've got all my rolls in the pan, I'm gonna put these into a 350-degree oven and bake them about 20 to 25 minutes, or until the caramel is nice and bubbly and the tops are golden brown. And now, I'm gonna take a serving plate, invert it over the top of the pan, and turn the whole thing upside down. Lift off my pan to reveal the ooey-gooey caramel rolls!

American Classics with Scott Peacock: Caramel Pecan Rolls

An American cooking guru teaches you how to make caramelly, perfectly browned pecan rolls.

Thu, 26 Aug 2010|More from Food & Recipes

More Videos

Slide Shows

Better Homes and Gardens October 2010 Recipes

… Lawson. Heat store-bought caramel candies with cream to become … in white chocolate keeps the caramel from escaping. A golden raisin … pressing together Honey-Vanilla Caramels and marshmallows, and then … soft and chewy treat. Sweet caramel and salty peanut butter are …

Better Homes and Gardens' 2010 Annual Challenge Recipe Winners

… the $ 2 , 500 Dessert category with her Marbelous Chocolate - Peanut Butter Cake with Salted Caramel Glaze . " My brother sent me a box of salted caramels , and I fell in love , " she says . " They became the inspiration for the glaze . I love putting …

Our Best Christmas Candy

… ideal holiday gift. Dress up caramel squares by dipping them in … starts with purchased vanilla caramels that you dip into melted chocolate … ingredients -- chocolate, caramel , and peanuts -- makes this … hazelnuts, dried cherries, and caramels . Chocolate and peanuts add …

Irresistible Apple Desserts

… ground chipotle in both the cake and the caramel glaze topping. Filled with a mix of different … recipe reaches perfection when topped with caramel syrup. This New England colonial favorite … of another harvest-time treat -- the caramel apple -- this decadent cheesecake gets …

Rich & Chocolaty Holiday Cookies

… these indulgent holiday cookies. Marshmallows, pecans, and caramel make a decadent topping for these cakelike chocolate cookies … These pecan-studded chocolate cookies feature a creamy caramel center and yummy chocolate topping. With chunks of milk and …

Homemade Chocolate Candy Recipes

… This recipe is a snap to make. Dip store-bought vanilla caramels into melted chocolate-flavored candy, then roll the candy … sprinkled with crushed peppermint candies. These creamy, crunchy caramel -filled candy bars are delicious and convenient. Make them …