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Whether inside the turkey or out, stuffing is a Thanksgiving staple. This recipe -- one of our new favorites -- is inspired by Italian flavors with porcini mushrooms, Genoa salami, and fresh Parmigiano-Reggiano cheese.
In just 15 minutes, make this warm-you-up fall soup with six ingredients as a simple and scrumptious starter.
We love these pull-apart buttery dinner rolls from Scott Peacock -- they're a must-have at every Thanksgiving dinner.
It's just not Thanksgiving without mashed potatoes, and this recipe is one of our favorites -- you need only potatoes, butter, buttermilk, sea salt, and freshly ground pepper to make this instant holiday classic.
Herbed focaccia adds to the flavor of this savory bread pudding, perfect for a holiday brunch or as a Thanksgiving side dish. To save prep time, make the dish and chill for up to 24 hours before baking and serving.
Spice up your cranberry sauce with ingredients such as persimmon and rosemary -- this easy-to-make Thanksgiving relish takes only a half an hour to prepare.
FULL YEAR just $5.99