One, two, three, done! Get ready for Halloween in no time with our easy three-step decorating ideas. Including flying bats, playful pumpkins, and scaredy black cats, these Halloween crafts will be ready in no time. Try one of our easy Halloween decorations to get your home ready for the spooky season.View Slideshow
Want to host a Halloween party but aren't sure where to start? Browse our creative Halloween party themes--for both kids and adults--to get inspired by decorating ideas and delicious menus and recipes. Bonus: We have free downloads to make everything extra-easy!View Slideshow
Looking for sleek fall decorating ideas that last all the way through Halloween? You've come to the right spot. Our collection of eclectic autumn displays and spookily stylish Halloween decor is sure to bring a little magic to your home all season long.View Slideshow
This Thanksgiving, take a cue from your neighbors to the South with these home-style Turkey Day recipes full of soul and bursting with rich flavor. Mix-and-match appetizers, sides, and desserts for the perfect Southern holiday menu.
Courtesy of Southern chef extraordinaire Scott Peacock, this classic roast turkey recipe will wow your guests. His signature bird features roasted citrus fruits and veggies. But, the secret to this recipe is a flavor-enhancing 24-hour kosher salt brine.
Give your gravy extra flair by adding in your favorite herbs and spices. This thick, Southern-style sauce features rosemary, thyme, and sage.
Bring a smile to your guests' faces with these warm and fluffy biscuits. Make them in true Southern style, with buttermilk and lard instead of butter.
Crisply sweet and sour, this updated gelatin salad features celery, cucumber, and green onions. It pairs beautifully with the richness of other traditional Southern favorites.
With its sparkling champagne dressing and juicy kumquats, this salad evokes the mimosa -- a Southern brunch favorite.
Drowned in peppered bacon drippings and cream, these rich Brussels sprouts will win over even your non-veggie-loving guests.
These bold-flavored collard greens are a Southern staple. Whipping cream, onion, and garlic make this easy-prep side dish sing.
Infuse rich garlic flavor into this traditional side dish by sprinkling the garlic with a pinch of salt before chopping. The salt will soak up the garlic flavor and transfer it to the beans.
Jazz up your corn dish this year by preparing it in true South Louisiana style. This maque choux recipe gives corn an extra kick with the addition of onion, tomato, and sweet pepper.
The brilliance of this holiday relish lies not only in the fact that it's ready in 15 minutes, but that it combines a handful of delicious flavors such as cinnamon, currants, toasted almonds, and orange peel.
In the true spirit of Southern hospitality, this stuffing recipe can be completely customized to your guests' tastes. Start with breadcrumbs flavored with celery and onion, and then mix in whatever you think will strike their fancy.
This sweet casserole comes out of the oven warm and bubbly. Vanilla, brown sugar, and chopped pecans make it irresistible.
Whipped Yukon Gold potatoes get even richer with the addition of buttermilk. Top with salt, pepper, and chives for the perfect balance of flavor.
Smooth and silky, this old-fashioned Southern dessert pairs well with a topping of navel oranges. Buttermilk gives the pudding a subtle tang.