If you ask us, fall desserts are always in season. But these served-warm treats -- boasting pumpkin, chocolate, apple, and more -- are just right for a crisp autumn night. Whether the leaves are starting to turn or not, one (or two!) of these cozy desserts is sure to hit the spot.View Slideshow
Whether you're scooping up a side of green bean casserole or munching on a crisp green bean salad, green beans add classic flavor, color, and nutrients to your meal. Change up your usual green bean routine with some of our fresh green bean recipes -- you won't be disappointed!View Slideshow
Autumn's colorful bounty of foliage and produce is the first place we look when decorating for fall. Made with (or inspired by) bittersweet, cornhusks, apples, twigs, and other natural adornments and textures, these door wreaths are perfect for welcoming the season.View Slideshow
Craft these easy place cards and napkins rings to designate spots at the Thanksgiving dinner table. We've also got bonus kids' table Thanksgiving decorations at the end of the slideshow!View Slideshow
Overwhelmed with Thanksgiving dinner preparations? Get a head start by making delicious and easy appetizer recipes now. By doing a little cooking ahead of time, you can avoid the hassle on Thanksgiving Day. Our make-ahead appetizers include recipes that can be prepared the day before or up to six months ahead of the holiday.View Slideshow
Extravagant dinners are an Italian specialty, especially during the holidays. Here is a no-fuss way to cook up a traditional Thanksgiving dinner the Italian way, using fresh seafood recipes, a bounty of bread, and, of course, panna cotta. Try this Italian Thanksgiving menu for a twist on tradition this holiday season.
Amazingly flavorful Italian recipes turn Thanksgiving dinner into a spectacular, rousing feast. Try our delicious Italian Thanksgiving menu this holiday season.
Roasted Salt-and-Pepper Shrimp
Mini Crab Cakes
Fennel and Orange Salad
Vanilla Panna Cotta
Start the Thanksgiving celebration with a simple antipasto platter made with a selection of high-quality store-bought ingredients. Try a mix of marinated artichokes and olives, Italian cheeses, bread, thinly sliced meats, and dried or fresh figs or apricots.
With only two steps and four ingredients, there is no easier way to whet your holiday guests' appetites than with a quick roasted shrimp starter. A simple salt-and-pepper seasoning is all you need for this shrimp dish to shine.
These crab cakes are both meaty and full of great savory seasoning, which makes them incredibly tender and delicious. Green onion, red pepper, Worcestershire, and mustard are just a few of the tasty ingredients that fill this Thanksgiving appetizer.
Italian tradition makes fish the star of the holiday season. We've honored that with our bouillabaisse, a deliciously seasoned seafood stew. Homemade garlic-Parmesan croutons add extra crunch and flavor to this holiday recipe.
Panna cotta is the simplest of Italian desserts -- a soft-set pudding made with cream, sugar, and gelatin. Here, this Italian classic is infused with a subtle hint of vanilla and topped with a sweet rosemary-honey drizzle. Other options include cranberry coulis and bittersweet chocolate sauce.
Want a more traditional Italian dessert for Thanksgiving? Watch this video to get our best tips and tricks for making tiramisu.