Bistro Thanksgiving Menu

If you crave tradition, but thrive on new discoveries, take your holiday dinner to the next level with this bistro-inspired menu selection.

view all thumbnails

Herb-Roasted Capon with Carmelized Onions

Green Beans and Fennel

Mixed Greens with Beets and Garlic Croutons

Walnut-Sage Potatoes au Gratin

Pumpkin Creme Caramel

Related Links

Fresh Thanksgiving Recipe Ideas

Get inspiration for your Thanksgiving dinner menu ...

35 Make-Ahead Holiday Side Dishes

With these fuss-free and delicious side dishes, yo...

Menu for a Small Thanksgiving Gathering

These 10 recipes will make your intimate affair on...

How to Cook Sweet Potatoes

If you want to know how to cook sweet potatoes, yo...

Your Comment:

Herb-Roasted Capon with Carmelized Onions

Rub capon or chicken with a mixture of dried herbs before roasting and serve with onion wedges and pearl onions caramelized in butter and balsamic vinegar.

View this recipe

Green Beans and Fennel

Here, chopped, fresh fennel offers the delightful crunch of celery, but with a subtle licorice flavor. To crush fennel seeds, place them on a cutting board, then roll over them with a rolling pin.

View this recipe

Mixed Greens with Beets and Garlic Croutons

Mesclun, the melange of young, tender greens was, until recently, the domain of gourmet markets and high-end restaurants. Today, you'll likely find it in the produce aisle of your supermarket.

View this recipe

Walnut-Sage Potatoes au Gratin

Gruyere -- is it Swiss or French? Both countries have argued over the rights to the name, but there's no need to dwell on the issue! Instead, just savor the distinctive nutty, rich flavor the semihard cheese brings to the dish.

Pumpkin Creme Caramel

Using a water bath when making these smooth, silky desserts is key in helping the custard cook slowly and evenly.

View this recipe

Bistro Thanksgiving Menu

Top Brands

Top Searches