Baked in a toss-away tin, these impressive-looking brownies can simply be covered with plastic wrap and tied with a cheerful organdy bow for giving.
2. Prepare brownie mix according to package directions; spread into the prepared pan.
3. Bake as directed, adding holiday marshmallows in a tree shape the last 4 to 5 minutes of baking. Cool in pan on a wire rack. Decorate with frosting and nonpareils or other small candies, if desired. Cut into bars. Makes 36 bars.
Nutrition facts per bar: 107 cal., 5 g total fat (1 g sat. fat), 12 mg chol., 63 mgsodium, 16 g carbo., 0 g fiber, 1 g pro.