Zwilling J.A. Henckels 6-in. Zwilling Pro Wide Chef's Knife by Zwilling J.A. Henckels

Zwilling Pro is designed with a curved bolster. It allows the chef to hold the knife with precsion, safety and comfort. The wider blade optimizes cutting surface and minimizes wrist stress. The curved front optimizes the blade for western s...tyle rocking cuts. The nearly straight back allows for Asian chopping motions. Constructed of high carbon steel with a Rockwell hardness (HRC)of 57. Cutting edge is honed to a sharp 15 degrees on each side. read more

Zwilling J.A. Henckels

The handle of the Zwilling JA Henckels Twin Signature 8 inch chef's knife is designed so you can comfortably cut large quantities ...of vegetables or chicken. The ergonomic design of this JA Henckel knife has slightly curved handle to fit in the center of your palm, which gives you extra slicing control. Often called a cooks knife, it is quite sharp with a durable edge. read more

Zwilling J.A. Henckels

You'll find the Zwilling JA Henckels Pro S 10 inch chef's knife to be the most useful piece of cutlery in your kitchen. The large ...blade on this cooks knife gives you more cutting and slicing power, great for handling large beef or pork roasts. blade sharpness, bolster protection. This JA Henckels knife has a lifetime warranty, a guarantee of its quality. read more

Zwilling J.A. Henckels

Use the Zwilling JA Henckels Pro S 6 inch chef's knife when you need to chop, dice, and cutting large amounts of food. Use this co...oks knife by rocking the blade back and forth over the food you're cutting. Think of it as a manual food processor. The 6 inch knife is a bit smaller than most chefs knives. It is useful for smaller tasks or for chefs who aren't comfortable with larger blades. This knife from JA Henckels has a lifetime guarantee, evidence of its quality. read more

Zwilling J.A. Henckels

The Zwilling JA Henckels Four Star 6 inch chef's knife has a wide, sturdy blade with a precise cutting edge. This knife, also call...ed a cooks knife, has a variety of uses. Use this German-made knife to slice vegetables, mince garlic or chop. This all purpose knife can help you easily complete a variety of cutting jobs. This JA Henckels knife comes with a lifetime guarantee, a testament to its wonderful quality. read more

Zwilling J.A. Henckels

The Zwilling JA Henckels Four Star 10 inch chef's knife has a precise, sharp blade. Use it for a variety of cutting jobs, includin...g slicing onions, dicing vegetables, even for cutting small roasts or chickens. This German-made knife is also known as a cooks knife, because of its versatility. You can rely on this JA Henckels knife thanks to its lifetime warranty, evidence of its superb quality. read more

Zwilling J.A. Henckels

The Zwilling JA Henckels Pro S 5 inch santoku Asian chef's knife with hollow edge is the smallest of this brand of santoku knives.... Its size is great when you want to slice small fruits and vegetables or craft intricate garnishes. You'll find this German-made santoku knife to also be a good fit for smaller hands. Use this knife for a lifetime of effortless cleaning, paring, peeling and slicing. JA Henckels backs it with a life time warranty! read more

Zwilling J.A. Henckels

The Zwilling JA Henckels Miyabi 600 S Morimoto Red 9.5 inch chef's knife has the benefits of both German and Japanese cutlery. Cho...pping vegetables and boneless meats is easy thanks to its super-sharp Japanese-style blade. It resists rust and damage from moisture because of Zwilling's German stainless steel. This Henckels Miyabi chef's knife also has a comfortable and attractive handle in the classic, 3-rivet Zwilling style. read more

Zwilling J.A. Henckels

The Zwilling JA Henckels Miyabi Kaizen 9.5 inch chef's knife is a beautiful, large chef's knife for big jobs like chopping large v...egetables or bunches of greens. Slicing and cutting is easier with the Miyabi Kaizen chef's knife because the blade is hand-honed to perfection and has a razor-sharp Japanese-style edge. The edge stays sharp for a long time thanks to the VG10 "super steel" core. It's also resistant to rust and has a beautiful Damascus look on the blade because it's clad with 64 layers of stainless steel. read more

Zwilling J.A. Henckels

You can use this beautiful Zwilling JA Henckels Miyabi Kaizen 5.5 inch hollow-ground santoku knife to chop fresh vegetables and cu...t meats similarly to how you use a chef's knife. This Kaizen santoku knife from Miyabi keeps its sharp, hand-honed edge for an incredibly long time because of the hard VG10 steel core. This edge will cut through any food easily because it's sharpened to about 9.5-12 degrees on each side. It also has a beautiful Damascus finish on the blade as well as a black linen Micarta handle. read more

Zwilling J.A. Henckels

The Zwilling JA Henckels Bob Kramer 6 inch chef's knife was designed by knife expert Bob Kramer to keep a sharper, smoother edge. ...It features a short-to-medium length blade made from straight carbon steel like traditional carbon steel knives that your grandmother may have used. This chef's knife from Henckels also has a beautiful hardwood handle with an oil finish that's comfortable and attractive. With years of care and maintenance, this knife is sure to become a family heirloom. Bob Kramer knives from Henckels are made in Japan and come with a lifetime warranty with proper care and use. read more

Wusthof

Every cook, seasoned or beginner, needs a good chef's knife. This 6-in. tool makes the most of prep work and is more comfortable f...or holding when slicing smaller fruits and vegetables. Each Grand Prix II knife is precision forged of a single blank of high carbon stainless steel, skillfully honed by hand twice. The perfectly balanced tool features molded handles that are slip resistant and completely hygienic. An update to the original line, the Wusthof Grand Prix II knives offer more ergonomically designed handles combined with the high quality and contemporary good looks chef's desire. read more

Wusthof

Mince fresh herbs, chop vegetables and take on tough cutting tasks with ease with this Wusthof 8-in. Grand Prix II Chef's Knife. T...his knife will quickly become your go-to tool for numerous prep jobs in your busy kitchen, since it is designed for performance and heavy daily use. This knife is forged in Germany using a specially formulated high-carbon steel alloy that is resistant to corrosion and staining. Its design, which is made with a precision-forging technique that utilizes a single piece of steel, gives the knife a full tang that extends into the knife's handle for unmatched control and remarkable durability. The blade of the knife features Precision Edge Technology, so the blade's edge retains its sharpness up to 30 percent longer than other knives. It is equipped with a weighty bolster that gives you precise control for rocking the knife back and forth while chopping and mincing. The handle of the knife is riveted for added strength and resilience as well as for safer use, and it is contoured so it is comfortable in your hand, even after lengthy chopping tasks. As a bonus, this chef's knife comes with a full lifetime warranty from Wusthof, so you can buy it with confidence. Features: The tang extends deep into the handle for superior control and balance Extra-sharp blade retains its edge up to 30 percent longer for unparalleled performance Weighty bolster provides heft in your hand for ease of use while prepping food Durable polypropylene handle is contoured for comfortable use read more

Zwilling J.A. Henckels

Henckels makes it possible to have your proper Chef's knife even if you're on a bit of a budget. The 8-in. knife is a great choice... for those who do lots of chopping, slicing and prepping of vegetables and meats. It conquers the challenge of meal prep while ensuring a comfortable, safe grip and offers a traditional look that so many cooks love. Made in Germany, each Twin Signature knife features a hand-honed, laser-sharpened blade using Henckels signature FRIODUR high-carbon, ice-hardened process for producing quality stainless steel knives. The ergonomic handle has a traditional three-rivet construction encompassing a full tang for high durability. read more

Zwilling J.A. Henckels

The Zwilling J.A. Henckles Four Star 6" Chef Knife is designed for smaller kitchen jobs such as dicing vegetables, fruit or prepar...ing sandwiches. Henckels cutlery is renowed for quality steel that will provide years of excellent service. The Twin Four Star 6" Chef's Knife is made in Germany with ice hardened steel for the best edge performance. The contoured handle and forged bolster provides ease and comfort. Free handheld sharpener is excellent for minor fixes in between major knife sharpening. read more

Schmidt Brothers

"Excellent! Great presentation! Wow, that?s good! Hmmm.? Are they talking about your food, or your Bonded Teak knives? With blades... made from a single piece of German stainless steel, and beautifully sculpted handles of South Asian Teak Wood, it?s hard to tell. The steel blades feature the patented Schmidt Brothers Curve? for superior control and safety, and the rare Teak Wood provides a soft, comfortable grip. This line is called this series Bonded Teak because of the relationship between the steel and the wood ? two extraordinary materials in perfect harmony to create a precise and pleasurable cutting experience. Just wait till you get a set of them into your kitchen. You?ll bond pretty quickly, too. Wrought from a great passion for design, Schmidt Brothers seek the most simple and yet elegant ways to improve upon classic German steel knives, and craft more functional boards and blocks using fine woods from all over the world. Features: The Schmidt Bros patented curve for safety together with the highly polished German Steel blade. Fully forged. The bonded fully tang Teak handle make all knives both beautiful and excellent for cutting. Stain and rust resistant. read more

Global

This 7-in. Asian Chef's Knife has a sharp upward curve and thicker "belly" than a traditional cook's knife. Great all purpose knif...e for cooks that like to chop or rock against the cutting board. Loved by professional chefs around the world, Global knives are an excellent choice for the serious home cook. The thin and razor sharp Global blade allows the cook to cleanly slice through foods, preserving the integrity of the ingredient and maximizing its flavor. The majority of Global knives are ground to a straight point rather than the western style of beveling the edge. To balance their knives Global uses a hollow handle that is filled with just the right amount of sand to create the correct balance. The handle has its own unique darkened dimples for a non-slip grip. Because the knives are very light weight they reduce hand fatigue. Global knives have a smooth contour and seamless, all stainless construction that eliminates food and dirt traps. Global knifes are forged in Japan from CROMOVA 18 Stainless Steel, a blend of 18 percent chromium for good stain resistance plus molybdenum and vanadium which gives excellent edge retention. read more

Shun

Famous for their edge retention and sharpening ease, each Shun Classic knife has an inner core of VG-Max"super-steel" which includ...es additional carbon and chromium to improve strength, durability, wear, corrosion. Then each blade is clad with 16 layers of stainless Damascus on each side. The resulting pattern is called suminigashi or "ink pattern" after a traditional Japanese paper-decorating technique. While the patterned layers enhance the knife's beautify, they also add durability and stain resistance, and reduce friction when cutting. The handle is made of PakkaWood which is resin-impregnated natural wood. The amazing attention to balance and handle design combined with the lightweight blade makes this 10-in. Chef's knife an ideal choice for the serious gourmet cook. It easily slices through tougher cuts of meat and dense vegetables like squash without hesitation, and still retain its sharpness for countless uses. Features and Benefits: Proprietary VG-MAX Cutting Core Damascus Clad, SUS410/SUS431 Stainless Steel 69-Layer Construction 16 degree cutting angle each side, flat ground D-Shaped ebony PakkaWood Handles Full composite tang Widest variety of traditional and innovative blade shapes read more

Shun

Famous for their edge retention and sharpening ease, each Shun Classic knife has an inner core of VG-Max"super-steel" which includ...es additional carbon and chromium to improve strength, durability, wear, corrosion. Then each blade is clad with 16 layers of stainless Damascus on each side. The resulting pattern is called suminigashi or "ink pattern" after a traditional Japanese paper-decorating technique. While the patterned layers enhance the knife's beautify, they also add durability and stain resistance, and reduce friction when cutting. The handle is made of PakkaWood which is resin-impregnated natural wood. An excellent starter piece if new to Shun, this 6-in Classic Chef's knife will be a kitchen staple that's hard to put down. Designed for chopping, dicing and mincing, the smaller-handed cook will find it's the perfect balance and size while still delivering precision results. Features and Benefits: Proprietary VG-MAX Cutting Core Damascus Clad, SUS410/SUS431 Stainless Steel 69-Layer Construction 16 degree cutting angle each side, flat ground D-Shaped ebony PakkaWood Handles Full composite tang Widest variety of traditional and innovative blade shapes read more

Victorinox Swiss Army

The versatile, multipurpose 6-in. Chef?s Knife is a must-have for every serious cook. The high-carbon stainless steel blade is per...fect for large chopping jobs and carries a lifetime warranty against defects in materials and workmanship. The natural beauty of the Victorinox Rosewood collection is unsurpassed, offering unique grain pattern variation in every handle. The ergonomic, triple rivet design is lightweight yet balanced for extended use, and will not discolor or corrode. These world-renowned blades meet the highest professional standards. read more

Zwilling J.A. Henckels

Zwilling Pro is the most advanced design in cutlery. It incorporates a unique curved bolster, with an innovative blade shape. All ...steel is frioudur ice hardened in Germany, with a 57 Rockwell hardness. They are sharpened to 15 degrees on each side, except the Santoku which has a 10 degree sharpness. All are triple revited ABS handles with a full tang. Zwilling Pro provides perfect balance and most functional design for the professional in the kitchen. These knives are meant to last a lifetime. read more

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