Wusthof Wusthof Grand Prix II Chef's Knife - 10" - Wusthof Grand Prix II

Wusthof

Wusthof Grand Prix II Chef's Knife - 10" - Wusthof Grand Prix II

Chef's Knives - No kitchen should be without this manual food processor. The mid section of the blade is remarkably appropriate for either firm or soft food. The gentle curve of the blade is ideal for mincing. The front of the blade is suit...able for... read more

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Wusthof

Chef's Knives - No kitchen should be without this manual food processor. The mid section of the blade is remarkably appropriate fo...r either firm or soft food. The gentle curve of the blade is ideal for mincing. The front of the blade is suitable for many small cutting jobs. The sturdy spine of the blade can be used to break up small bones or shellfish. The weight distribution is optimal at the heel of the blade and is used to chop through extremely firm food objects. The wide flat surface of the blade is suitable for flattening and shaping of meat cuts such as fillet as well as for lifting of the chopped product.Since 1814, knives bearing the Wusthof name and the Trident logo have been crafted in the world's Cutlery Capital of Solingen, Germany. Today, in a state-of-the-art facility, that tradition of quality is ensured as old-world craftsmanship meets twenty first century production methods.Product Features Precision forged from a single blank of steel with bolster and full tang Ergono - Specifications 4 1/2 Model: 4585/12 Total length: 9 Weight: 3 5/8 oz. 6 Model: 4585/16 Total length: 11 1/4 Weight: 5 1/4 oz. 7 Model: 4585/18 Total length: 12 Weight: 5 1/2 oz. 8 Model: 4585/20 Total length: 13 3/8 Weight: 9 oz. 9 Model: 4585/23 Total length: 14 1/2 Weight: 9 3/8 oz. 10 Model: 4585/26 Total length: 15 3/4 Weight: 10 oz. Care Instructions No metal is completely stainless. Do not allow acidic foods (lemon, mustard, ketchup, etc.) to remain on the blade after use. This might cause some slight tarnishing. Should the blade show some signs of staining, use a non-abrasive metal polish for cleaning. The construction technique and the materials used to manufacture Wusthof knives ensure that they are dishwasher safe but we recommend that, after each use, you hand wash your knives with warm water and a little detergent, rinse carefully and dry read more

Wusthof
$125.00 $99.95
at ABT

Chef's Knives - No kitchen should be without this manual food processor. The mid section of the blade is remarkably appropriate fo...r either firm or soft food. The gentle curve of the blade is ideal for mincing. The front of the blade is suitable for many small cutting jobs. The sturdy spine of the blade can be used to break up small bones or shellfish. The weight distribution is optimal at the heel of the blade and is used to chop through extremely firm food objects. The wide flat surface of the blade is suitable for flattening and shaping of meat cuts such as fillet as well as for lifting of the chopped product.Since 1814, knives bearing the Wusthof name and the Trident logo have been crafted in the world's Cutlery Capital of Solingen, Germany. Today, in a state-of-the-art facility, that tradition of quality is ensured as old-world craftsmanship meets twenty first century production methods.Product Features Precision forged from a single blank of steel with bolster and full tang Ergono - Specifications 4 1/2 Model: 4585/12 Total length: 9 Weight: 3 5/8 oz. 6 Model: 4585/16 Total length: 11 1/4 Weight: 5 1/4 oz. 7 Model: 4585/18 Total length: 12 Weight: 5 1/2 oz. 8 Model: 4585/20 Total length: 13 3/8 Weight: 9 oz. 9 Model: 4585/23 Total length: 14 1/2 Weight: 9 3/8 oz. 10 Model: 4585/26 Total length: 15 3/4 Weight: 10 oz. Care Instructions No metal is completely stainless. Do not allow acidic foods (lemon, mustard, ketchup, etc.) to remain on the blade after use. This might cause some slight tarnishing. Should the blade show some signs of staining, use a non-abrasive metal polish for cleaning. The construction technique and the materials used to manufacture Wusthof knives ensure that they are dishwasher safe but we recommend that, after each use, you hand wash your knives with warm water and a little detergent, rinse carefully and dry read more

ABT
Wusthof
$140.00 $109.95
at CHEFS Catalog

Chef's Knives - No kitchen should be without this manual food processor. The mid section of the blade is remarkably appropriate fo...r either firm or soft food. The gentle curve of the blade is ideal for mincing. The front of the blade is suitable for many small cutting jobs. The sturdy spine of the blade can be used to break up small bones or shellfish. The weight distribution is optimal at the heel of the blade and is used to chop through extremely firm food objects. The wide flat surface of the blade is suitable for flattening and shaping of meat cuts such as fillet as well as for lifting of the chopped product.Since 1814, knives bearing the Wusthof name and the Trident logo have been crafted in the world's "Cutlery Capital" of Solingen, Germany. Today, in a state-of-the-art facility, that tradition of quality is ensured as old-world craftsmanship meets twenty first century production methods.Product Features Precision forged from a single blank of steel with bolster and full tang Ergono - Specifications 4 1/2" Model: 4585/12 Total length: 9" Weight: 3 5/8 oz. 6" Model: 4585/16 Total length: 11 1/4" Weight: 5 1/4 oz. 7" Model: 4585/18 Total length: 12" Weight: 5 1/2 oz. 8" Model: 4585/20 Total length: 13 3/8" Weight: 9 oz. 9" Model: 4585/23 Total length: 14 1/2" Weight: 9 3/8 oz. 10" Model: 4585/26 Total length: 15 3/4" Weight: 10 oz. Care Instructions No metal is completely "stainless". Do not allow acidic foods (lemon, mustard, ketchup, etc.) to remain on the blade after use. This might cause some slight tarnishing. Should the blade show some signs of staining, use a non-abrasive metal polish for cleaning. The construction technique and the materials used to manufacture Wusthof knives ensure that they are dishwasher safe but we recommend that, after each use, you hand wash your knives with warm water and a little detergent, rinse carefully and dry read more

Wusthof

Chef's Knives - The chef's knife, also known as the cook's knife, is the versatile, brawny kitchen essential that slices, chops, m...inces and dices all kinds of food. A good size for big chopping and slicing tasks, but still easy to maneuver. Ideal for larger cuts of meats, vegetables and fruit. Handmade in Germany since 1814, Wusthof cutlery is prized by the world's top chefs for restaurant and home cooking. The Grand Prix II line is precision forged of high-carbon, stain-resistant steel and skillfully honed by hand twice. Ergonomic poly handles ensure a comfortable, slip-resistant grip. Product Features Precision forged from one-piece of high-carbon steel for greater stability and sharpness Skillfully hand-honed twice, stain-steel knife resists rust and stains Laser-controlled knife edges stay sharp longer with a more consistent blade angle Pebble-grained polymer handle offers a smooth, comfortable slip-resistant grip Dishwasher-safe, but hand-washing recommended Made in Germany Limited lifeti - Specifications 6 Model: 4575 Blade Length: 6 Overall Length: 11 Weight: 5 oz. Material: high-carbon stainless steel; pebble-grained polymer Care Instructions Wusthof knives are dishwasher-safe but hand-washing is recommended. In the dishwasher, your Wusthof knife may bang against other cutlery or pots and pans and knick the blades. Wipe the knife clean with a wet cloth and dishwashing detergent. Dry immediately. Dry from the back of knife to the blade. No metal is completely stain-free. To prevent slight tarnishing, be sure to remove acidic foods (lemon, mustard, ketchup, etc.) from the blade after use. If blade should show some signs of staining, clean with a non-abrasive metal polish. To prevent irreparable blade damage, it is best to store your knife in a knife block or in-drawer knife tray. read more

Wusthof
$140.00 $109.95
at CHEFS Catalog

Chef's Knives - No kitchen should be without this manual food processor. The mid section of the blade is remarkably appropriate fo...r either firm or soft food. The gentle curve of the blade is ideal for mincing. The front of the blade is suitable for... read more

Wusthof
$125.00 $99.95
at CHEFS Catalog

Chef's Knives - No kitchen should be without this manual food processor. The mid section of the blade is remarkably appropriate fo...r either firm or soft food. The gentle curve of the blade is ideal for mincing. The front of the blade is suitable for... read more

Wusthof
$85.00 $64.99
at Wayfair

Wusthof Grand Prix II Hollow Edge Santoku Knife The Wusthof Grand Prix II Hollow Edge Santoku Knife is a great way to bring consis...tent high performance into your kitchen without compromising on good looks. It has a modern and chic structural design... read more

Wusthof
$85.00 $64.99
at Wayfair

Blade Length: 5" Wusthof Grand Prix II Hollow Edge Santoku Knife The Wusthof Grand Prix II Hollow Edge Santoku Knife is a great wa...y to bring consistent high performance into your kitchen without compromising on good looks. It has a modern and chic... read more

Wusthof
$140.00 $119.95
at Wayfair

Blade Length: 10" Wusthof Grand Prix II Chef's Knife Founded in 1814, WUSTHOF has held a time-honored tradition of crafting high-q...uality knives in its Solingen, Germany, factories. Each blade is forged from high-carbon stainless steel before being... read more

Wusthof

From Wusthof, renowned cutlery makers since 1814, comes the Wusthof Grand Prix II line. Each knife is precision forged from a sing...le piece of specially tempered high– carbon stainless steel for superior strength and laser cut for a precise edge. It takes 40 major manufacturing steps–from forging and tempering to grinding and polishing–to create the legendary performance Wusthof knives are famous for. Designed in collaboration with professional chefs, this exceptionally sharp knife feels like an extension of your hand. With bolster and full tang, it offers excellent ergonomics and perfect balance for effortless cutting. Plus, the durable synthetic handle is seamlessly fitted to ensure optimal hygiene. The santoku knife′s curved blade helps facilitate the rocking motion used for chopping, and the width is perfect for crushing garlic or scooping sliced food off a cutting board. Hollow– ground dimples on blade create air pockets that reduce drag when cutting and prevent food from sticking. 5" or 7" blade. Hand wash. Limited lifetime warranty. Made in Solingen, Germany. Web exclusive: This product only available online. FeaturesPRECISION EDGE TECHOLOGY (PEtec)Using Wusthof′s proprietary PEtec, each blade is measured and laser cut at the optimal angle, ensuring unparalleled sharpness and extraordinary edge retention. Plus, this state– of– the– art method delivers consistently high and uniform quality. EASY TO MAINTAINEach knife is precision forged from a single piece of high– carbon stainless steel that resists stains and corrosion and features an easily restorable edge. USER– FRIENDLY HANDLEFull– tang handle offers excellent ergonomics and perfect balance for effortless cutting. Plus, the durable synthetic handle is seamlessly fitted to ensure the best hygiene. SYMBOL OF QUALITYQuality control experts examine each piece of cutlery for even the slightest defect and all blades are tested to ensure optimal sharpness. Only flawless knives receive the Wusthof trident logo–a symbol of form, function, and uncompromising quality. IDEAL FOR EVERYDAY FOOD PREPThe santoku knife′s curved blade helps facilitate the rocking motion used for chopping, and the width is perfect for crushing garlic or scooping sliced food off a cutting board. Hollow– ground dimples on blade create air pockets that reduce drag when cutting and prevent food from sticking. read more

Wusthof
$50.00 $39.95
at CHEFS Catalog

Paring & Peeling Knives - The short, curved blade, often called a bird's beak, is the best choice for peeling small fruits and veg...etables, and for pitting apricots or avocados.About Wusthof Grand Prix II:Redesigned with a sleek new profile that trims the bolster to expose the full blade edge for optimum performance, maximum sharpening. Precision-forged blades of Wusthof's own high-carbon stain-resistant steel alloy. Skillfully honed by hand and laser-tested for a flawless edge that lasts longer and is easy to resharpen. Computer-controlled grinding and polishing perfect the tapering from back to edge and tip to handle. Permanently bonded to the extended tang, handles are ergonomically molded with a pebble-grained texture for a comfortable, no-slip grip. Made in Solingen, Germany. - read more

Wusthof
$85.00 $64.95
at CHEFS Catalog

Santoku Knives - Asian-inspired knife is excellent for smooth, swift slicing and dicing. Hollow-ground edge prevents food from sti...cking to the blade.About Wusthof Grand Prix II:Redesigned with a sleek new profile that trims the bolster to expose the full blade edge for optimum performance, maximum sharpening. Precision-forged blades of Wusthof's own high-carbon stain-resistant steel alloy. Skillfully honed by hand and laser-tested for a flawless edge that lasts longer and is easy to resharpen. Computer-controlled grinding and polishing perfects the tapering from back to edge and tip to handle. Permanently bonded to the extended tang, handles are ergonomically molded with a pebble-grained texture for a comfortable, no-slip grip. Made in Solingen, Germany. - read more

Wusthof
$95.00 $74.95
at CHEFS Catalog

Santoku Knives - Asian-inspired knife is excellent for smooth, swift slicing and dicing. Hollow-ground edge prevents food from sti...cking to the blade.About Wusthof Grand Prix II:Redesigned with a sleek new profile that trims the bolster to expose the full blade edge for optimum performance, maximum sharpening. Precision-forged blades of Wusthof's own high-carbon stain-resistant steel alloy. Skillfully honed by hand and laser-tested for a flawless edge that lasts longer and is easy to resharpen. Computer-controlled grinding and polishing perfects the tapering from back to edge and tip to handle. Permanently bonded to the extended tang, handles are ergonomically molded with a pebble-grained texture for a comfortable, no-slip grip. Made in Solingen, Germany. - read more

Wusthof
$120.00 $79.95
at Wayfair

Wusthof Grand Prix II 8" Bread Serrated Knife with Board Founded in 1814, WUSTHOF has held a time-honored tradition of crafting hi...gh-quality knives in its Solingen, Germany, factories. Each blade is forged from high-carbon stainless steel before being... read more

Wusthof
$65.00 $49.95
at Wayfair

Wusthof Grand Prix II 4.5" Steak Knife Founded in 1814, WUSTHOF has held a time-honored tradition of crafting high-quality knives ...in its Solingen, Germany, factories. Each blade is forged from high-carbon stainless steel before being hand-buffed and... read more

Wusthof
$75.00 $44.99
at Wayfair

Wusthof Grand Prix II 5" Serrated Utility Knife Founded in 1814, WUSTHOF has held a time-honored tradition of crafting high-qualit...y knives in its Solingen, Germany, factories. Each blade is forged from high-carbon stainless steel before being... read more

Wusthof
$60.00 $29.99
at Wayfair

Wusthof Grand Prix II 3.5" Paring Knife Founded in 1814, WUSTHOF has held a time-honored tradition of crafting high-quality knives... in its Solingen, Germany, factories. Each blade is forged from high-carbon stainless steel before being hand-buffed and... read more

Wusthof
$250.00 $199.95
at CHEFS Catalog

Chef's Knives - The knives in Wusthof's new Classic Ikon Collection are all forged from a single piece of steel. Easy to maneuver ...and easy to clean, these sleek knives ensure superior chopping and cutting. The blades are ground thinner, making them the sharpest Wusthof knives ever made. Triple-riveted, full-tang weighted handles are slightly curved and offer the perfect weight and balance for effortless cutting. Precision bolster is tapered which allows total-edge sharpening on electric sharpeners.Product Features Laser-tested blade is 30% sharper and holds an edge 30% better than the average blade Forward bolster allows full usage of the blade when cutting and sharpening Second bolster on the heel provides additional heft to the handle Stainless-steel triple rivets permanently secure the handle to the tang of the knife Contoured shape provides superb ergonomic comfort Embossed with the Wusthof logo Dishwasher-safe, but hand-washing is recommended Made in Solingen, Germany Limited lifetime wa - Care Instructions Wusthof cutlery is dishwasher-safe but hand-washing is recommended. In the dishwasher, your Wusthof knife may bang against other cutlery or pots and pans and knick the blade. Clean knife with a wet cloth and dishwashing detergent. Dry immediately. Dry from the back of knife to the blade. No metal is completely stain-free. To prevent slight tarnishing, be sure to remove acidic foods (lemon, mustard, ketchup, etc.) from the blade after use. If blade should show some signs of staining, clean with a non-abrasive metal polish. To prevent irreparable blade damage, it is best to store your knife in a knife block or in-drawer knife tray. read more

Wusthof
$125.00 $79.95
at ABT

Every Wusthof knife is crafted in Solingen, Germany; a family-owned and managed company with a rich heritage since 1814. Each Wust...hof knife collection is made of high quality materials & craftsmanship. Precision forged featuring a full tang, high-carbon stainless steel with bolster to add balance and weight. The new Precision Edge Technology (PEtec) enhances the blades sharpness by 20%, and will last twice as long. Each knife features a computer controlled cutting edge to ensure the final edge of the blade is precise and uniform from the tip to the heel of the knife. Wusthof knives feature a 14 degrees cutting edge on each side. This new angle and more tapered cutting edge reduces the drag when slicing through foods, allowing for seamless effortless cutting. Each knife blade is completely buffed & polished by hand. Made in Germany; lifetime warranty. read more

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