Wusthof Wüsthof® Classic 6" Chef?s Knife with Paring Knife

Perfect for slicing, chopping, coring, dicing, mincing, smashing, scoring and more, this chef?s and paring knife set contains two knives that no cook should be without. Like all Wüsthof knives, these are impeccably constructed, resulting in... beautiful blades that hold a razor-sharp edge and feel great in the hand. Manufacturer: Wüsthof Includes: 6" chef?s knife, 3½" paring knife Material: High-carbon stainless steel, polymer Care: Hand wash only Dimensions: 6"; 3½" Warranty: Manufacturer?s lifetime warranty Made in Germany FEATURES Precision-forged from a single blank of high-carbon steel for incredible strength and durability; full bolster protects fingers Laser-tested and hand-honed for an incredibly sharp edge Triple-riveted polymer handle features a full tang; ergonomically designed for a secure, comfortable grip Perfectly balanced for unsurpassed control read more

Wusthof
$49.95 $59.95
at Crate & Barrel

The Classic Ikon series builds on the Wüsthof fine cutlery tradition with new thinner blades, refined ergonomic handles, and reces...sed bolsters that allow full sharpening to the heel. More Wüsthof® available via special order. Please contact your local store.Wüsthof® Classic Ikon Paring Knife. 3.5" Forged of high-carbon steel Blade has a 14 degree edge angle Triple-riveted polypropylene handle Hand wash Made in Germany read more

Wusthof
$39.95 $59.95
at Crate & Barrel

Add to your cutlery collection with this paring knife. Forged blade is tempered and hardened steel with a long-lasting, V-ground e...dge. Full tang adds weight and balance. High-carbon, no-stain blade is easy to sharpen. More Wüsthof® available via special order. Please contact your local store.Wüsthof® Classic Paring Knife. 3.5" Forged of tempered and hardened steel Long-lasting, V-ground edge Full tang High-impact, triple riveted synthetic handle High-carbon, no-stain blade Blade has a 14 degree edge angle Easy to sharpen Hand wash Made in Germany read more

Wusthof
$39.95 $49.95
at Crate & Barrel

Add this serrated paring knife to your cutlery collection. High-carbon, no-stain serrated blade is ideal for fruits and vegetables... with tough skins, paring without damaging soft interiors. Forged blade is tempered and hardened steel with a long-lasting, V-ground edge. Full tang adds weight and balance. More Wüsthof® available via special order. Please contact your local store.Wüsthof® Classic 3.5" Serrated Paring Knife. 8"H Forged of tempered and hardened steel Long-lasting, V-ground edge Full tang High-impact, triple riveted synthetic handle High-carbon, no-stain blade Blade has a 14 degree edge angle Easy to sharpen Hand wash Made in Germany Overall DimensionsHeight: 8" BladeHeight: 3.5" read more

Wusthof
$79.95 $125.00
at MetroKitchen.com

The Wusthof Ikon Blackwood 3 inch Paring knife is another absolute essential for any cook. The sharp, small blade is made to slice... and peel fruits and vegetables that are on the smaller side. This German-made paring knife is also ideal for intricate cutting jobs, such as removing eyes from potatoes or decorative carving. With its elegant, wood-grain handle, the Ikon Blackwood parer is always a welcome gift. Rely on Wusthof knives for great sharpness, wonderfulquality and a lifetime guarantee. read more

Wusthof

The Wusthof Classic 3 inch serrated paring knife is great for simple work like mincing, trimming chicken, and coring. The knife's ...extremely sharp, serrated edge makes it handy for slicing into the tough skins of small sausages and tomatoes. Count on long lasting sharpness thanks to a blade made with top quality stainless steel. With a lifetime guarantee from Wusthof and quality German construction, this parer is engineered to last. read more

Wusthof

The Wusthof Classic 3 inch straight paring knife with hollow edge is for small tasks such as mincing, trimming and coring. Its ver...y sharp blade makes for easy and flawless cutting. It also features a hollow edge which helps food slip off the blade. Guaranteed for life by Wusthof, this paring knife is an absolute must in any kitchen. read more

Wusthof

The Wusthof Classic Ikon 2 3/4 inch tournade peeling knife is perfect for peeling round vegetables and fruits. Commonly called a b...ird's beak knife, its curved blade is quite sharp because it is forged from a single piece of rugged German steel. The unique Classic Ikon handle is designed to comfortably fit into any size hand. Very important for massive cutting and prep jobs! Wusthof backs this superb knife with a lifetime warranty. read more

Wusthof

The Wusthof Classic Ikon 3 inch straight paring knife is constructed for detailed jobs like mincing garlic or shallots, trimming m...eat, and coring apples. The straight, sharp blade is designed for precise peeling of fruits and vegetables. Thanks to high quality German stainless steel, its edge is long lasting and sharp. The great looking Classic Ikon handle is also designed to comfortably fit into any size hand. Very important for massive cutting and prep jobs! Wusthof backs this superb knife with a lifetime warranty. read more

Wusthof
$79.95 $125.00
at Chef's Resource

Pair a 6 or 8 inch chef's knife with this small wonder and you'll have two of the most used blades by chef's around the world. The... Wusthof Ikon Blackwood 3 1/2 inch Paring Knife is a great small-sized blades for precise work on small fruits and vegetables. Remove skins, hull strawberries, and shape radishes with this sharp blade. The short blade has a sharp edge and comes to a narrow point and is held by a rounded handle of African blackwood for an element of sophistication on this valuable blade. The 3 1/2 inch Paring Knife by Wusthof makes a great pair with any blade from the Ikon Blackwood collection. The Wusthof Ikon Blackwood Collection is Wusthof's latest line of quality Ikon blades. Featuring the Classic Ikon construction, the knives look as good as they perform. Each knife features thin blades forged of high-carbon stainless steel and sharpened from the tip to the heal for use of the whole blade. Forged of a single piece, the blade has a ergonomically shaped handle of African blackwood triple riveted to it for comfortable use and a modern appearance. In addition to being rounded for a comfortable grip, the handle is curved to provide leverage and balance during cuts. Two bolsters - one at the base of the blade and at the base of the handle - provide superior balance for each blade, of any size, from the small paring knives to the large chef and carving knives. The shape and weight of the entire knife contribute to proper holding and prime results. The Wusthof Ikon Blackwood collection includes classic blade shapes in sophisticated designs for the chef for whom performance and appearance parallel in importance. Blade measures 3 1/2 inches. Made in Germany. read more

Wusthof
$54.95 $72.00
at Chef's Resource

Use the Wusthof Classic 2 3/4" Trimming Paring Knife to trim the ends of tender asparagus for a gorgeous side dish or appetizer. T...he blade is fully forged from a single piece of high carbon stainless steel, making it both incredibly sharp and durable, a kitchen staple for many years to come. The synthetic black handle is resilient and comfortable, and the balance and firmness afforded by the full tang and triple riveted design are confirmation of the care and thought Wusthof has been putting into manufacturing quality knives since 1814. Wusthof is a family business in their seventh generation of ownership and has been producing knives in Solingen, Germany since 1814. Wusthof knives are all made in Germany, even their less expansive stamped versions; the only knife producer that can make this claim (some accessories are made elsewhere). All of Wusthof's knives have a lifetime warranty against defects and will provide many years of excellent performance. The Wusthof Classic Ikon line of forged knives is one of Wusthof's most popular lines and we think the most striking and attractive. The Wusthof Classic Ikon knives feature sleek ergonomic synthetic black handles with a traditional 3-rivet look. Forged from one piece of specially tempered high carbon steel to ensure outstanding strength. Excellent ergonomics Perfectly balanced for effortless cutting Seamless hygienic fit of the handle Synthetic handle, full tang handle Long-lasting extreme sharpness, thanks to PEtec - WÜSTHOF?s Precision Edge Technology Lifetime warranty from Wusthof against manufacturing defects We recommend hand washing and drying of Wusthof Classic Ikon knives (any all fine cutlery) Made in Germany NSF certified for commercial use read more

Zwilling J.A. Henckels
$300.00 $390.00
at Sur La Table

This paring knife is designed for smaller cutting tasks such as peeling fruits and vegetables, coring tomatoes, deveining shrimp, ...scoring fruit, trimming pie dough and more. Precision-forged, single-piece blade is constructed of high-performance Cronidur 30 steel, a stainless steel prized for its performance in aviation and space design. Produced in limited quantities, this knife comes with a pouch of soft-grained leather. Manufacturer: Zwilling J.A. Henckels Includes: Knife and leather pouch Material: Cronidur 30 steel, Makassar ebony wood Care: Hand wash Dimensions: 4" blade Warranty: Limited lifetime Model: #31860-103 Made in Germany FEATURES: Blades are precision-forged from a single piece of Cronidur 30 steel Design incorporates renowned architect Matteo Thun?s innovative and minimalist style Unique blade geometry has safer, more precise handling Half-bolsters allow full-edge sharpening Full tangs extend through untreated Makassar ebony handles read more

Bob Kramer
$199.95 $250.00
at Sur La Table

Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world... specializing in kitchen cutlery. Cook?s Illustrated once wrote: ?The Kramer knife outperformed every knife we?ve ever rated.? Put simply, Kramer is King of the Kitchen Knife. Saveur dubbed Bob ?The Master of the Blade.? For this exclusive collection, Sur La Table worked with the master himself?along with renowned German knife maker Zwilling J.A. Henckels?to create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications. The paring knife is ideal for peeling, dicing, and small tasks like de-veining shrimp, removing seeds from peppers, creating decorative garnishes, and much more. Hand wash. 3½" blade. Limited lifetime warranty. Handcrafted in Seki City, Japan, exclusively for Sur La Table®. read more

Miyabi
$169.95-$189.95 $215.00-$240.00
at Sur La Table

Authentically Japanese in design, each knife features 101 layers of steel?50 layers clad on each side of the Cryodur-hardened SG2 ...microcarbide steel core?forming a delicate Damascus pattern with a Rockwell hardness of 63. Each blade in the Birchwood collection is hand-honed using a traditional three-step honbazuke process. It?s sharpened twice on whetstones with custom grits, followed by mirror polishing on a leather wheel. The genuine hamon edge?a visible line where flexible outer layers and incredibly hard core layer meet?is reminiscent of legendary Japanese swords. A hamon edge is a sign of superior craftsmanship. The D-shape of the natural Masur birch handle creates a comfortable grip and ensures tireless cutting, even with frequent use. Handle features an intricate mosaic center pin, red detailing, and engraved endcap. The paring knife is perfect for small, precision jobs like peeling, coring, dicing, and intricate cuts. Hand wash. Sharpen with Miyabi sharpening stones. Limited lifetime warranty. Made in Japan. Catalog, website and select stores. read more

Wusthof
$149.95 $235.00
at Sur La Table

An ideal starter set of two essentials that make a great gift?set includes a 3½" paring knife and 8" chef?s knife. Manufacturer: W...üsthof Includes: Paring knife and chef?s knife Material: High-carbon steel Care: Hand wash with warm water and a little detergent; rinse careful and dry with a towel Dimensions: 3½" blade and 8" blade Warranty: Lifetime warranty Made in Germany FEATURES: Wüsthof Classic knives are precision-forged from a single piece of steel Ergonomic handle design developed in consultation with professional chefs Full bolster/finger guard for safety and protection Laser-controlled-and-tested cutting edge read more

Bob Kramer
$149.95 $190.00
at Sur La Table

The paring knife is small, with a plain-edge blade ideal for peeling and other small or intricate work, like de-veining shrimp, re...moving the seeds from peppers and cutting small garnishes. Designed to be an all-purpose knife, similar to a che?'s knife, just smaller and easier to control. Manufacturer: Zwilling J.A. Henckels Care: Hand wash; please do not clean with bleach or chlorine Dimensions: 3½" Material: High-carbon steel, African blackwood and brass Warranty: Lifetime warranty Made in Japan FEATURES Bob Kramer is one of the few Master Bladesmiths in the world specializing in kitchen cutlery Professional chefs wait years for a Kramer original We worked with the master himself and renowned knife maker Zwilling J.A. Henckels for this exquisite line of carbon steel knives made by artisans in Seki City, the Japanese knife-making capital since the 13th century Made using a carbon-steel formulation called 52100 for remarkable strength and unmatched edge retention Carbon steel is the first metal formulated to hold the razor-sharp, consistent edge required by modern chefs Heat-treated to a hardness of 61 Rockwell, so it comes sharp, stays sharp and is easy to maintain Blade is sharpened to 15° on each side of the 50/50 edge with the traditional three-step hand-honed edge Features a brass bolster for support Comfortable African blackwood handle mirrors the shape of your palm The full tang of the blade is tapered to Bob?s precise specifications Triple-riveted for strength and control Signature brass decorative center pin is handcrafted by Bob himself The blade will develop the beautiful blue-gray patina prized by professional chefs as the signature of a favorite knife. This heirloom-quality knife is easy to care for?just keep it clean and dry for a lifetime of unparalleled performance. Shop all Bob Kramer Carbon Steel » Read The New York Times article here. Food writer Josh Ozersky is also a pretty big fan of the Bob Kramer Carbon Steel collection. read more

Miyabi
$129.95 $165.00
at Sur La Table

Exclusively at Sur La Table. Introducing the exquisite Artisan SG2 Collection, handmade in the legendary knife capital of Seki, Ja...pan. ?Artisan? reflects the rich tradition of metalworking in Japan?where since the 13th century bladesmiths have honed their craft and developed an almost mythic reputation. Industry-Leading SG2 Core The ice-hardened symmetrical blade is made from Micro Carbide powder steel SG2, which boasts a Rockwell hardness of 63 through a proprietary ice-hardening process called Criodur. The core is then surrounded with stainless steel that?s hammered to a dramatic Damascus-textured finish. Legendary Katana Edge Using traditional methods and new innovative techniques, each knife in the Miyabi Artisan SG2 collection features a hand-honed blade finished with a true katana edge. First, tsuchime: The three layers of SG2 steel are hammer-finished to allow food to pass across the blade without sticking. Then, honbazuke: The edge is sharpened with this ancient three-step process, which involves sharpening the blade twice on whetstones, then mirror polishing it on a leather wheel. Finally, katana: Each blade is hand-honed to an angle between 9½° and 12° per side?a process that was developed over 1000 years ago to create the ultimate sharpness for samurai swords. Distinctive Cocobolo Pakkawood Handle Every Miyabi Artisan SG2 handle is specially designed to fit the hand better than its competitors?. Made with unique Cocobolo Rosewood pakkawood featuring brass and red spacers, a mosaic pin, and a stainless steel end cap, the handles are both ergonomic enough for any cook and elegant enough for any kitchen. read more

Wusthof
$129.95 $210.00
at Sur La Table

Perfect for slicing, chopping, coring, dicing, mincing, smashing, scoring and more, this chef?s and paring knife set contains two ...knives that no cook should be without. Like all Wüsthof knives, these are impeccably constructed, resulting in beautiful blades that hold a razor-sharp edge and feel great in the hand. Manufacturer: Wüsthof Includes: 6" chef?s knife, 3½" paring knife Material: High-carbon stainless steel, polymer Care: Hand wash only Dimensions: 6"; 3½" Warranty: Manufacturer?s lifetime warranty Made in Germany FEATURES Precision-forged from a single blank of high-carbon steel for incredible strength and durability; full bolster protects fingers Laser-tested and hand-honed for an incredibly sharp edge Triple-riveted polymer handle features a full tang; ergonomically designed for a secure, comfortable grip Perfectly balanced for unsurpassed control read more

Bob Kramer
$129.95 $175.00
at Sur La Table

Whether mincing shallots, peeling lemon zest or creating decorative garnishes, this deft, razor-sharp and versatile paring knife b...reezes through work like an extension of your own hand. Designed by ABS-certified Master Bladesmith Bob Kramer, the Essential Collection features the quality, beauty and faultless performance characteristic of Kramer knives?all in a package that?s easily accessible to home cooks. Influenced by traditional European designs, the Essential Collection has been optimized for kitchen use thanks to a wide blade for increased knuckle clearance, a rounded spine for comfort while using a pinch grip, and an ergonomic triple-riveted handle for secure, easy cutting. Revolutionary FC61 steel holds a screaming-sharp edge and is incredibly durable, while the brushed polymer handle, polished bolster and full-tang construction result in a perfectly balanced knife that?s a joy to use. Each Essential Collection knife draws on the enormous wealth of knife-making knowledge of Seki City, Japan and undergoes a rigorous 100-step, 42-day manufacturing process during which it passes through the hands of 45 expert artisans. As a finishing touch, each knife receives a central mosaic pin handcrafted in Bob Kramer?s personal studio. Built to withstand the pressures of everyday use in busy kitchens, this is one knife that will be with you for years to come. Manufacturer: Zwilling J.A. Henckels Material: High-carbon stainless steel, polymer (POM) Care: Hand wash only Dimensions: 4" blade Warranty: Lifetime warranty Made in Japan FEATURES Designed by ABS-certified Master Bladesmith Bob Kramer, the first Master Bladesmith to specialize in kitchen cutlery, the Essential Collection offers our best value ever on a line of Kramer knives Constructed from revolutionary FC61 steel, which features fine-carbide distribution and 61 Rockwell hardness for a razor-sharp, easy-to-maintain edge Fine-carbide distribution results in a blade that holds an incredibly sharp angle Double Friodur hardening improves the microstructure of the steel for improved cutting performance, corrosion resistance and increased durability Blade is extra-wide, so your knuckles don?t impact the cutting board, and features a rounded spine for comfortable pinch gripping Brushed polymer handles are hand-ground and feature a complex curvature that mirrors the palm for a secure, supremely comfortable grip read more

Kyocera Cutlery

Kyocera blends innovative technology with traditional Japanese beauty in their premium line of ceramic cutlery, Kyotop. This elega...nt, efficient collection features a pattern on the blade that represents karesansui, an artistic Japanese stone garden design. Kyocera?s world?famous ceramic knife blades are crafted of exceptionally strong, yet lightweight zirconium oxide. Ground to microscopic precision and polished to perfection, these knives keep razor?sharp edges 10 times longer than other professional blades?even high?carbon steel. The Kyotop Hot?Isostatic Pressed (HIP) premium ceramic blades are fired a second time in a sealed vacuum at a higher temperature to create the most durable cutting edge. Germ?resistant blades are impervious to acid, oil, and salt, so they won?t rust or brown foods. Perfectly balanced knives with ergonomic handles offer precise control and reduce fatigue from repetitive cutting tasks. This paring knife is designed to handle precise tasks like mincing garlic and shallots, coring tomatoes and strawberries?even making decorative cuts like radish rosettes. 3" blade. Hand wash. 5?year warranty. Made in Japan. Web exclusive: This product only available online. read more

Sur La Table
$109.95 $140.00
at Sur La Table

This innovative paring knife has been designed from the ground up to function as an extension of your hand?seamless, perfectly bal...anced and incredibly easy to use. The perfect choice for detail work and peeling, this paring knife features an angled handle that allows you to work without your fingers hitting the cutting board and a reverse blade designed to work with a natural toward-the-body motion. The small hook on the handle is excellent for removing the eyes from potatoes or zesting citrus. Known for his willingness to challenge convention, Ken Onion is one of the world?s premier knife makers. His Rain collection exemplifies this philosophy?Rain knives feature striking, patterned surfaces that glide smoothly through foods and novel designs intended to enhance cutting. Each knife in the Ken Onion Rain collection is made in the USA. Manufacturer: Ken Onion Material: High-carbon stainless steel, polymer (POM) Care: Hand wash only Dimensions: 3" blade Warranty: Limited lifetime warranty against manufacturing defects Made in USA FEATURES Blade is laser-cut from high-performance stainless steel Blade surface is treated with a proprietary process that creates multiple air pockets on the blade surface. Designed to reduce surface tension and drag, these air pockets create a nearly nonstick surface, resulting in a gorgeous blade that slices effortlessly and without sticking Handle is constructed from G-10 garolite, a military-grade inert material that is nearly impervious to heat and moisture Ergonomic handle is shaped both to fit comfortably in the hand and to enhance performance read more

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