WMF WMF Grand Class 7-Inch Santoku Knife

Cooking and prepping in the kitchen just got easier with this WMF Grand Class Santoku knife. This knife is designed for the Asian kitchen. Derived from Japanese blade shapes, the Santoku features a blade that is ideal for cutting and choppi...ng meat, fish, vegetables or herbs. With this knife, the ingredients for the wok have the best preparation. WMF Grand Class is a classic collection, with knife blades made from special forged blade steel that is extremely hard, robust and rust-free, guaranteeing high cutting capability and presisting edge retention over the entire blade length. The riveted grip caps are made from durable, high quality special plastic that joins seamlessly with the blade, while the adequate bolsters help balance the knives and protect hands from accidental slips across the blade. The tang provides additional balance, making these knives great performers. Perfect workmanship in these knives underscores WMF's commitment to bringing you the highest quality products for the kitchen and home. read more

ZHEN
$75.00
at Amazon

This super sharp VG-10 Japanese stainless steel knife is constructed with VG-10 super steel for the middle core and clad with 2 la...yers of low carbon steel outside. This design could increase toughness, improve stain resistance and prolong knife life. The prefect weight balanced full tang handle are made of Dark PAKKAWOOD which is durable, non-slip, easy to clean, waterproof, bacteria-resist, comfortable to hold and beautiful. Handle design is similar as SHUN Ken Onion. Every Zhen Premium knife comes with its own hand crafted gift box or storage box. DO NOT chop bone or use knife on hard surface like glass cutting board, tile and granite. Hand-wash your blades with gentle dish soap, rinse clean and towel dry immediately. Hone your blades with a steel or ceramic rod weekly to keep it sharp. Recommend to sharpen your blades with a whetstone at an angle of 15 - 20 degrees. 100% satisfaction guarantee. read more

Sabatier
$165.00
at Amazon

This Sabatier Olivewood 8-Inch Chef Knife is ideal for everyday use and features a classic wood handle that is an attractive addit...ion to your kitchen. The knife has a high-carbon stainless steel blade and is perfectly weighted and balanced for control and comfort of use. Hand-wash with warm water and a mild detergent; rinse and dry immediately. read more

MAC Knives
$175.00
at Amazon

This 8" knife is commonly used for home and professional kitchens. The thin blade and bolster allows you to easily cut and slice a...lmost any food. This knife features dimples which help cut foods like apples and squash. read more

WMF
$95.00
at Amazon

Cooking and prepping in the kitchen just got easier with this WMF Spitzenklasse chef's knife. This knife features a slightly bent ...blade back and edge that taper off, allowing this knife to be used universally. The broad, strong blade of the chef?s knife cuts meat, fish, or poultry with precision. This knife may also be used for finely chopping herbs, vegetable or nuts; simply hold the point of the blade firmly on the chopping board, while moving the cutting edge up and down. You can also flatten meat evenly with the broad side. WMF Spitzenklasse is a classic collection, with knife blades made from special forged blade steel that is extremely hard, robust and rust-free, guaranteeing high cutting capability and presisting edge retention over the entire blade length. The riveted grip caps are made from durable, high quality special plastic that joins seamlessly with the blade, while the adequate bolsters help balance the knives and protect hands from accidental slips across the blade. The tang provides additional balance, making these knives great performers. Up to 45 production steps guarantee perfect workmanship with these knives, once again underscoring WMF's commitment to bringing you the highest quality products for the kitchen and home. read more

WMF
WMF
$98.00
at Amazon

Cooking and prepping in the kitchen just got easier with this WMF Grand Class Santoku knife. This knife is designed for the Asian ...kitchen. Derived from Japanese blade shapes, the Santoku features a blade that is ideal for cutting and chopping meat, fish, vegetables or herbs. With this knife, the ingredients for the wok have the best preparation. WMF Grand Class is a classic collection, with knife blades made from special forged blade steel that is extremely hard, robust and rust-free, guaranteeing high cutting capability and presisting edge retention over the entire blade length. The riveted grip caps are made from durable, high quality special plastic that joins seamlessly with the blade, while the adequate bolsters help balance the knives and protect hands from accidental slips across the blade. The tang provides additional balance, making these knives great performers. Perfect workmanship in these knives underscores WMF's commitment to bringing you the highest quality products for the kitchen and home. read more

WMF
ZHEN
$150.00
at Amazon

This super sharp VG-10 Japanese stainless steel knife are clad with 67-layer Damascus dragon pattern on both sides. This design co...uld increase toughness, improve rust & stain resistance and prolong knife life. The prefect weight balanced full length handle are made of Pakkawood which is durable, non-slip, easy to clean, waterproof, bacteria-resist, comfortable and beautiful. Mirror polished stainless steel bolster and butt end design make these knives even better. Every knife comes with its own hand crafted gift box or storage box. DO NOT chop bone or use knife on hard surface like glass cutting board, tile, or granite. Hand-wash your blades with gentle dish soap, rinse clean and towel dry immediately. Hone your blades with a steel or ceramic rod weekly to keep it sharp. Recommend to sharpen your blades with a whetstone at an angle of 15 - 20 degrees. 100% satisfaction guarantee. read more

Cuisinart
$40.00
at Amazon

Introducing the Cuisinart Classic Titan Collection, an assortment of knives to satisfy the most demanding chef. Boasting the durab...ility of superior stainless steel high-carbon blades coated with titanium, these finely honed knives are made with the utmost craftsmanship. Recommended not just for their strength and precision, the nonstick soft-grip knives are also easy to clean, hold and use. Protective titanium coating permanently bonded to blade for non-stick, long-lasting use. read more

Wusthof
$125.00-$165.00
at Amazon

Le Cordon Bleu, Founded In Paris In 1845, Is Recognized As The Global Leader In Professional Culinary Education. Wusthof Trident, ...Established In Solingen Germany, Is One Of The Worlds Premiere Manufacturers Of Precision Forged Cutlery. The Combined Expertise Of The Two Has Resulted In The Design And Production Of The New Wusthof, Le Cordon Bleu Collection. High-Performance Cutting Tools Created To Meet And Exceed The Most Exacting Culinary Standards Of The World'S Great Chefs. Each Blade Has A Specially Polished Cutting Edge That Is Super Fine And Extremely Sharp. The Blades Feature A Half Bolster Design That Is Lighter, More Agile And Reduces Fatigue. The Half Bolster Also Offers A Rear Garnishing Point Make For A Very Versatile Knife. The Classic Le Cordon Bleu 6-Inch Cooks Knife Is Perfect For All Those Cutting A Chopping Duties. read more

Kyocera Cutlery
$94.95
at Amazon

<div class="aplus" > <p>Ideal for your kitchen as well as a great gift, this 2-piece knife set includes 5-1/2-inch Santoku and 3-i...nch paring knives--both with white blades. The 5-1/2-inch Santoku performs a wide variety of cutting tasks, from fine chopping to dicing and paper-thin slicing. The Santoku, a Japanese-style chef's knife, features a broad blade and low tip for less rocking action than a classic European chef's knife. The 3-inch parer is ideal for peeling, cutting, shaping fruits and vegetables. And they come packaged in an elegant black presentation box.</p> <div class="leftImage" style="width:350px"> <img src="http://images.amazon.com/images/G/01/kitchen/detailpages/kyocera-santoku_paring-white.jpg" width="350" height="340" alt="Kyocera Revolution Paring and Santoku Knife Set" /><div class="imageCaption">Packaged in an elegant black presentation box.</div> </div> <p>Part of the Revolution series, Kyocera's most popular line, these knives feature ultra-sharp ceramic blades as well as a deeper profile for greater knuckle clearance. And unlike steel blades, ceramic blades will never rust or change from its natural state. Comfortable, ergonomic resin handles provide precise control, while their distinctive shape makes it both easy to find and easy to use. </p> <p>Kyocera has pioneered advanced ceramic kitchen knives, which are impervious to acids, juices, oils and salts, leave no metallic taste or odor, and help maintain the freshness of fruit and vegetables. The razor-sharp blade retains its original sharpness 10 times longer than steel knives. And because the ceramic blade is so light, no artificial weight is added to the handle. This creates an extremely balanced, lightweight tool that reduces fatigue during repetitive cutting tasks.</p> <div class="rightImage" style="width:300px"> <img src="http://images.amazon.com/images/G/01/kitchen/detailpages/kyocera-revolution-aplus-ming-sig.jpg" width="300" height="247" alt="Ming Tsai for Kyocera" /><div class="imageCaption">"I love these ceramic tools. Perfect for prep tasks and quick meals, they're the ones I always reach for." -- Ming Tsai, Emmy award-winning chef</div> </div> <p>Kyocera knives are made in Japan, and they should only be washed by hand. Use on a wood or plastic cutting board. All Kyocera ceramic products are warranted to be free from defects in material or workmanship for five years. </p> <p>Because diamond wheels are required to sharpen ceramic knives, you should only use the Kyocera Electric Ceramic Knife Sharpener for re-sharpening at home. Additionally, Kyocera offers a complimentary re-sharpening service (shipping fee required; see more below).</p> <h4>The Kyocera Advantage</h4> <h5>The Sharpest Blade Available</h5> <p>According to The Cutlery and Allied Trades Research Association (CATRA), an independent testing organization: "Recent tests show that the life of a Kyocera ceramic blade without resharpening is approximately 15 times that of a typical steel blade." Advanced Ceramic, or Zirconium Oxide, is extremely dense, achieving a much tighter weave than any metal material, resulting in the finest and sharpest edge possible.</p> <h5>The Most Durable and Strongest Blade Available</h5> <p>Manufactured in Japan, a Kyocera knife goes through a 12-step quality-controlled process. Much like a fine cigar, one knife will pass through the hands of over a dozen people from sifting through a rock material to the sintering and pressurizing process that hardens the Zirconium Oxide to the molding, shaping and lasering of the knife. The secret is in the ceramic material, extreme high temperatures and literally tons of pressure; a proprietary process resulting in a superior product. Kyocera has spent over 5 decades perfecting the art of the most durable ceramic available today. It's why other manufacturers want Kyocera either making their ceramic products or they attempt to recreate our products. </p> <h4><a name="sharpening">Complimentary Sharpening Service</h4> <p>The only service of its kind available, Kyocera provides FREE knife sharpening. Customers send their knives (unlimited) to our Southern California address, paying only for shipping & handling, to get their knives professionally sharpened back to a factory edge. Each knife goes through a proprietary 5-step sharpening process on a diamond wheel and diamond belt since diamond is the only material harder than zirconium oxide. Chefs and customers get their knives back in 7-10 days as sharp or sharper than out of the box. (For more information, download and print out <a>this form.) People love this service. Kyocera also has an Electric Ceramic Knife Sharpener available for at-home refreshing of Kyocera ceramic knives.</p> <h4>About Kyocera</h4> <p>Kyocera Corporation, the parent and global headquarters of the Kyocera Group, was founded in 1959 as a producer of advanced ceramics. Kyocera has become a leading supplier of advanced ceramic to several industries including: housewares, medical, aerospace, solar power generating systems, telecommunications equipment, electronic components, printers, copiers, semiconductor packages, cutting tools and industrial ceramics. During the year ended March 31, 2010, the company's net sales totaled 1.07 trillion yen (approximately USD11.5 billion). The company is ranked #554 on Forbes magazine's 2010 "Global 2000" listing of the world's largest publicly traded companies.</p> </div> read more

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