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H2Z
$11.00
at Amazon

A party in a box. enjoy this dazzling blinking wine box by hiccup. makes for a great party gift. standard wine bottle fits perfect...ly into this unique item from hiccup. read more

H2Z
Buehler

aromas hint at black fruit: ripe black cherries and black plums. Enticing barrel qualities of cola and spice complement fruit arom...as. On palate, wine shows layers of deeply extracted flavors that only mature hillside vineyards can give. Enjoy for 15- 20 years from vintage. The Wine Advocate rating: 89. read more

Chateau Sixtine

The Wine Advocate rating: 94. 2012 Chateau Sixtine is a dark and deep wine with brilliant crimson color. dense nose offers pure, i...ntense dark berry and undergrowth aromas. On palate, mellow, well-integrated wood adds an layer of silkiness. well-balanced tannin structure, precision and just right balance of fruit give this wine its full personality. Its delicate, subtle scents lead you to a delightfully long, fresh finish. silkiness of wine dominates throughout tasting. A jewel of a wine. read more

Tuscan Sun

Intense ruby red color with light garnet hues, Auguri's persistent bouquet reveals hints of violets, ripe fruit and spices. In gla...ss, wine's robust and velvety structure is remarkably consistent, and palate is perfectly balanced between mouthwatering freshness and good tannin intensity. This beautiful Tuscan blend has a long, lingering finish, and combines a pleasant warmth complemented by soft elegance of tannins and acidity. A versatile wine, Auguri is a great match for cheeses, pasta with meat sauce, hearty stews and grilled or roasted red meats or poultry. read more

Chappellet

This is an amazingly rich, complex and satisfying wine filled with plush, ripe fruit and abundant spice. On nose, enticing layers ...of dark cherry and blackberry combine with rich Bordeaux aromatics of sweet tobacco and cedar. Elements of chocolate and roasted coffee add a hedonistic dimension, with underlying new oak providing sweetness and elegant spice. palate is broad and mouthfilling, with flavors of juicy, dark fruit, black currant, espresso and bittersweet chocolate. Supple, layered tannins accentuate this wine's velvety richness and weight, while carrying it through to a long, seamless finish. International Wine Cellar rating: 90. read more

Antica

Antica Napa Valley 2010 Cabernet Sauvignon is pure, rich, and structured a style that showcases layers of ripe plum, blackberry ...and wild berry along with accents of mocha and espresso. wine has firm tannins yet ends with an elegant, graceful presence. Blend: 100% Estate Grown Cabernet Sauvignon The Wine Advocate rating: 92. read more

Mastrojanni

James Suckling rating: 94. Clear and intense ruby red with pale garnet highlights. nose shows fruit and vanilla blended with leaf ...tobacco. An austere, full and persistent entry, generous mid-palate, and intriguingly tangy finish. Made with 100% Sangiovese (Brunello). read more

Casanova di Neri

James Suckling rating: 96. Brunello di Montalcino Casanova di Neri is characterized simply by its white label, to point where it h...as now been renamed White Label on American market. This Etichetta bianca is born in vineyards that look to Montalcino from east, at an altitude which varies from 350 to 480 metres above sea level, very close to cellar. main characteristics of this wine are elegance, finesse, and longevity. It matures in large, used barrels for about 42-45 months and perfectly represents estate's desire to express a product distinguished by character and tradition. read more

Barboursville

Elegant and complex, aromatically enthralling depth of violets, forest loam, dark berry and tobacco notes. Full body, a firm, dens...e structure followed by a seamless, sustained finish. read more

Kilikanoon

The Wine Advocate rating: 98. Bright red in color with distinctly youthful crimson hints. Powerfully scented yet subtle at same ti...me, nose is a rush of chocolate, dark berry fruits and perfumed charry oak. Viscous and textured, 'M' Reserve combines powerful dark fruits, cocoa and mocha flavors with a velveteen complexity that only extended time in quality oak can provide. Fine grained tannins both complement and extend lingering palate. read more

Greenock Creek
$189.00
at Wine.com

The Wine Advocate rating: 99. Shiraz Apricot Block, 360 cases produced from microscopic yields of .9 tons of fruit per acre (8-yea...r old vines), tips scales at 14.5% alcohol, and was aged in both new and old large American barrels (called hogsheads) prior to being bottled unfiltered. This dense, chewy Barossa classic has a finish that lasts over 60 seconds. Although still somewhat primary, it reveals tremendous potential, even from this challenging vintage. read more

Booker Vineyard
$149.00
at Wine.com

The Wine Advocate rating: 96. Most consider our Ripper to be most elegant wine we produce with its delicate red fruits and hints o...f cherry cola. We partially age wine in neutral French 500L oak barrels, and other part of wine in concrete tanks. Ripper is only made in select years when our Grenache crop shows top-quality. read more

Domaine Grand Veneur

Intense, brilliant garnet-red color. It reveals lovely fruit, loads of body and a heady bouquet of ground peppers, raspberries che...rry liqueur, currants, and spice box. Full-bodied and dense, it tastes more like a baby Chateauneuf than a Cotes du Rhone.A complete wine, rich and elegant, thanks to harmony of all elements which make it up. Blend: 70% Grenache, 20% Syrah, 10% Mourvedre The Wine Advocate rating: 90. read more

Chateau d'Issan

The Wine Advocate rating: 95. A wine of finesse and elegance, expressing exquisite bouquet particular to Margaux region, wines are... outstanding for their suppleness, charm and finesse. Every vintage is specific to terroir. read more

Glaetzer

Australian Wine Companion rating: 95. Deep purple garnet color, nose displays creme de casis and violet fruit notes. palate is ric...h, voluptuous and mouth filling with spicy fruit characters and a long, elegant finish. read more

Vall Llach

In rolling hills of Porrera within rocky region of Priorat, grow ancient vines of Celler Vall LlaChateau Dating back over 100 year...s, winery's diminutive, centennial vines provide their flagship wine, Vall Llach, with its characteristic elegant structure and individual character. With enticing aromas of wild-berry jam, fresh plums, baker's chocolate and creamy oak, this wine is captivating, fleshy, and wholly incomparable. Black fruit is supported by hints of sweet spice, mint and dark minerals in mouth and with great structure and smooth tannins, this wine may be enjoyed now or aged for up to 50 years. estate recommends opening this wine 30 minutes before drinking and serving it a temperature of 55-60F. Blend: 65% Carinena, 18% Cabernet Sauvignon, 17% Merlot Vinous / Antonio Galloni rating: 93. read more

Pepperwood Grove
$10.00 $6.99
at wine.com

Red Wine by Pepperwood Grove from Chile, South America. This medium-bodied Pinot Noir opens with vibrant aromas of cherry, red ras...pberry and toasted almonds. Fresh avors of cranberry and sweet plum are intertwined with subtle hints of nutmeg and. read more

DREW FAMILY CELLARS

This wine is from United States, California region, Mendocino County sub-region and Mendocino Ridge appellation. SYRAH Wine Calif...ornia Still Wine read more

WillaKenzie Estate

This wine is from United States, Oregon region, Willamette Valley sub-region. PINOT NOIR Wine Oregon Still Wine

DUCKHORN VINEYARDS

This wine is from United States, California region, Mendocino County sub-region and Anderson Valley appellation. PINOT NOIR Wine ...California Still Wine read more

Penfolds

This wine is from Australia, South Australia region, Barossa sub-region and Barossa Valley appellation. The development of Penfold...s Red Winemaking Trial (RWT) reflects extraordinary progress in viticulture and winemaking. The two disciplines are increasingly intertwined, as growers and winemakers work together in search of optimum balance, ripeness and flavour.RWT draws fruit from 20 to 100 year-old vineyards arcing across the west and north-west of the Barossa Valley, mostly independently grown. The best vineyards produce fruit of voluptuous intensity, ripe tannins, and juicy flavours. The RWT Shiraz has a very seductive style with a plum/blueberry fruit profile and fine ripe tannins underpinned by savoury French oak.Since its first vintage in 1997, collectors have recognised the sheer class of RWT. Already the wine has a strong secondary market following, illustrating its collectability and cellaring potential.. read more

Adobe Road

Bavarian Lion Vineyard continues to produce Cabernet Sauvignon that is every bit as good as neighboring Napa Valley just a few mil...es to south. Our block of hillside fruit yields incredible concentration and depth while showcasing ample sun exposure and volcanic soils of its Knights Valley terroir. Penetrating and exhilarating, nose is a veritable candy shop of cocoa, coffee, black cherry, confectioner's sugar and maple syrup. Structured with zesty acidity and dusty tannins, palate adds graphite, cedar, Kalamata olive and black currant compote to beguiling mix of flavors. A classic Cabernet, it drinks beautifully now with a rib eye steak or rack of lamb, but will soften and develop nuance in cellar over next ten to fifteen years. Wine Spectator rating: 93. read more

Pio Cesare

This wine is from Italy, Piedmont region, Barbera D'alba sub-region. In 1991, Pio Cesare purchased a small estate in Serralunga d'... Alba, close to the Ornato vineyard. This new estate is a perfect location, facing south, and could have been a great Barolo vineyard. Instead, they removed the nebbiolo vines and replaced with barbera. Ageing for twenty months in small French oak barrels as well as 25 hectolitre casks, contributes a sweetness and longevity of tannins. The colour is wonderful, typical of the barbera varietal. The palate is surprisingly supple, round and soft, with good acidity. This wine has great ageing potential. BARBERA Wine Italian Still Wine read more

GOLDWATER

This wine is from New Zealand, Marlborough region. Alcohol 14.00% PINOT NOIR Wine New Zealand Still Wine

QUINTESSA

This wine is from United States, California region, Napa County sub-region and Rutherford appellation. The 2011 Quintessa, a blend... of mostly Cabernet Sauvignon with some Merlot, Cabernet Franc, Petit Verdot and Carmenere (don't forget, the proprietor Agustin Huneeus has a background in Chile), is an elegant, finesse-styled red offering deep, rich, cassis fruit, dusty, loamy soil notes, medium to full body and ripe tannins. This evolved, seductive, round, generous 2010 offers up attractive notes of white chocolate and flowers as it sits in the glass. This is one of the first vintages made by Charles Thomas who has an impressive resume having worked previously at Robert Mondavi Winery and Rudd Estate. This 2011 should be drunk over the next decade or more. BORDEAUX BLEND Wine CALIFORNIA STILL WINE read more

MAISON ROCHE DE BELLENE

This wine is from France, Burgundy region, Bourgogne sub-region. The entry-level red Burgundy comes from vineyards in the Cote de ...Beaune and Cote de Nuits. The vines range in age from 56 to 88 years and are farmed sustainably. The major part (80%) of this wine is matured in barriques (15% of which is new oak) and the remainder is done in stainless steel. This maintains a pure style with bright fruit and a fine texture. PINOT NOIR Wine French Still Wine read more

Seghesio

This wine is from United States, California region, Sonoma County sub-region and Dry Creek Valley appellation. In 1957, our family... purchased 56 acres in the heart of Dry Creek Valley. Since the early 1900s, our fathers had purchased fruit from growers in this Valley and recognized the areas great potential for Zinfandel. Here, late afternoon coastal cooling follows long hours of sunshine and enables the fruit to mature slowly during the summer months. Cortina, the dominant soil type of our vineyard, is a gravelly loam that contributes to Dry Creek Valleys reputation as one of the finest places in the world to grow Zinfandel. . read more

Beaulieu Vineyard

This wine is from United States, California region, Napa County sub-region and Napa Valley appellation. Excellent with cheese, esp...ecially aged cheddars and nutty, dry jacks.A versatile wine with approachable, silky flavors, bridging both poultry and red meat pairings MERLOT Wine California Still Wine read more

Silverado Vineyards

This wine is from United States, California region, Napa County sub-region and Stags Leap District appellation. CABERNET SAUVIGNO...N Wine California Still Wine read more

Grgich Hills

This wine is from United States, California region, Napa County sub-region and Napa Valley appellation. This Cabernet is packed wi...th rich aromas of black cherry, black licorice and a hint of roasted coffee. Its full body and smooth tannins make it the perfect partner with grilled steak, rack of lamb or roasted duck.. read more

Paradigm

This wine is from United States, California region, Napa County sub-region and Oakville appellation. CABERNET SAUVIGNON Wine CALI...FORNIA STILL WINE read more

BRANCAIA

This wine is from Italy, Tuscany region, Chianti Classico sub-region. Brancaia CHIANTI CLASSICO RISERVA is produced from the best ...Sangiovese grapes from Brancaia and Poppi and then blended with a touch of Merlot. The wine ages 16 months in French barriques - half of them are new - and matures for a few months in the bottle, prior to release. SANGIOVESE Wine Italian Still Wine read more

BARONE RICASOLI

This wine is from Italy, Tuscany region, Vin Santo Del Chianti Classico sub-region. The Castello di Brolio Vin Santo, true to trad...ition, expresses one of the ?historic? grapes of the area, Malvasia del Chianti. Its production method also stays true to tradition.NOTES ON THE PRODUCTION PROCESSThe grapes destined for Vin Santo are gathered late in the harvest, at the point at which the sugar content is high enough to sustain the long ageing process that this wine undergoes. The bunches are hung and left to dry partially for several months. The must obtained from light crushing ferments slowly and is then placed in 225-litre half-barriques of oak. . read more

Penfolds

This wine is from Australia, South Australia region, Barossa sub-region and Barossa Valley appellation. Vintage conditions and ult...imately the nature of the fruit are the elements that determine the final blend. Hence each year the varietal make-up can vary. In some vintages shiraz will lead the blend, in others grenache will be the principal element. Unusually for Penfolds, all three varieties are matured independently, owing to their tendency to mature at different times on the vine and the need to mature under different conditions in the barrel. Mourvedre will often contribute a unique combination of violet-like floral notes and a range of earthy, savoury complexities. Structurally it can be lean and sinewy, providing a worthy frame upon which shiraz and grenache can sit. Grenache is typically lighter in colour and body, presenting the perfume of the wine and is often the first component noticed when the wine is poured. Shiraz provides the body and shape of the wine. Bin 138 is more of a fruit-driven style than the other Bin wines and displays a chalkier tannin texture. Its rich, earthy nature becomes more nuanced with age.. Braised lamb shanksTwice cooked cheese souffleOsso bucco GRENACHE^MOURVEDRE^SYRAH Wine Australian Still Wine read more

TUCK BECKSTOFFER WINES

This wine is from United States, California region, Sonoma County sub-region and Sonoma Coast appellation. As Semper enthusiasts k...now, we source vineyards that afford us both acidity and ripeness, and the ?Ulises' Sonoma Coast vineyard leads the pack. The steep hillside location, combined with thick blanketing fog and breezes that blow in from the Pacific Ocean provide us year in and year out minuscule yields of Chardonnay grapes and almost unimaginable quality potential. PINOT NOIR Wine California Still Wine read more

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