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ALTESINO
$57.99

This wine is from Italy, Tuscany region, Val D'arbia sub-region. Vin Santo, which translates as ”holy wine” in Italian, is a tradi...tional sweet wine from Tuscany. This dessert wine is made from Malvasia and Trebbiano Toscano, which are dried for three to six months. The fermentation and aging processes take place over eight years in chestnut caratelli (small wooden casks), resulting in a wine of incredible complexity and concentration.. Intense caramel, roasted walnut, fig paste and treacle aromas and flavors are the main themes in this moderately viscous Vin Santo. The acidity and light tannins are cleansing, allowing for a caramel and vanilla aftertaste. Drink now.. Varietal Composition50% Trebbiano Toscana and 50% Malvasia. Vin Santo Val d’Arbia has a captivating amber color replete with golden reflections. On the nose, it is rich and complex with hints of roasted almonds, honey, and dried apricots. Its full-bodied flavors of sweet, dried fruits persist long into the finish. Dessert MALVASIA^TREBBIANO Wine ITALIAN STILL WINE read more

BODEGAS BARBADILLO
$28.99

This wine is from Spain, Jerez - Xeres - Sherry region. Wine Spectator 92 points - This is heady, with butterscotch, rum raisin, t...offee and Christmas pudding notes leading the way, showing definition and freshness. Spearmint, charcoal, buckwheat honey and crystalized ginger accents grace this mouthcoating, very long version. Drink now.-J.M..June/2014 Fortified PEDRO XIMENEZ Wine SHERRY IMPORTED read more

CHURCHILL'S
$89.90

This wine is from Portugal, Duriense region, Douro - Porto sub-region. Vintage Port is the flagship of the Churchills range. The p...owerful backbone is achieved through a combination of wines from our various Grade A quintas. Renowned for being full bodied, well balanced with deep jammy fruit.. read more

SYMINGTON FAMILY
$49.98

This wine is from Portugal, Duriense region, Douro - Porto sub-region. During their long maturing period in oak casks, Old Tawnies... undergo subtle colour changes. The deep red hue which characterises Ports purple infancy gradually gives way to a paler red. It then becomes amber - paler still - and eventually takes on a delicate brown, orange tinted colour.The pale amber Twenty Year Old is lighter and gloriously smooth. It has a full, nutty bouquet, the classic Grahams richness and a soft lingering aftertaste.. read more

SYMINGTON FAMILY
$54.94

This wine is from Portugal, Duriense region, Douro - Porto sub-region. An elegant style, full of well-spiced, juicy flavors of ras...pberry, boysenberry and blueberry that extend with lively acidity and well-integrated tannins. Unctuous and succulent on the finish, which oozes with molten chocolate. Best after 2025. 1,250 cases made. -KM Fortified PORT BLEND Wine PORT IMPORTED read more

CRIBARI
$38.79 $31.49

This wine is from United States, California region. Cribari Sherry is a deep golden color, slightly sweet, and full bodied with a ...nutty caramel aroma and a slightly flor (fragrance) for a creamy bouquet. FortifiedDessert SHERRY BLEND Wine Sherry Domestic read more

INNISKILLIN
$72.99

This wine is from Canada, Ontario region, Niagara sub-region. nniskillin Icewine, recognized as one of the worlds great wines is a... gift from winter to wine lovers. Harvested at the pinnacle of Canadas crisp winter, the grapes are naturally frozen on the vine and picked when the temperature drops below -10 . Only a few drops of luscious nectar can be extracted from each bunch, which is expertly guided through fermentation to achieve the rich and alluring specialty known as Icewine.. Sublime aromatics of fresh lime, apricot, grapefruit and peach blossom with a slight minteral edge. A racy interplay of sweet and tart offer up echoing balanced flavours of lemon, lime and candied apricot.. Perfect on its own as a dessert, or an excellent match to fresh fruit, rich pate or fine blue veined and cream based cheese. Dessert RIESLING Wine CANADIAN STILL WINE read more

TAYLOR FLADGATE
$52.99

This wine is from Portugal, Duriense region, Douro - Porto sub-region. Another magnificent and finely-balanced tawny of outstandin...g richness and complexity. The additional ten years of aging produces a fine balance between the rich, raisiny fruit and the nutty, honeyed finish - a taste to linger over. This rare port is traditionally enjoyed as a dessert wine or at the end of the meal.. read more

GONZALEZ BYASS
$46.99

This wine is from Spain, Jerez - Xeres - Sherry region. A nice balance between the sweetness and dry, bitter elements in this Sher...ry set the stage for chocolate, caramel, burnt treacle and iodine notes. Its concentrated. The finish goes on and on. Drink now. 1,500 cases made. -BS Fortified SHERRY BLEND Wine SHERRY IMPORTED read more

$269.96

This wine is from Portugal, Duriense region, Douro - Porto sub-region. During its five decades of ageing in oak casks, this wine h...as taken on an attractive pale mahogany colour with olive amber highlights. On the nose the wine displays fine oaky aromas and complex spicy, nutty, cigar box notes against a warm mellow background of butterscotch and molasses. The smooth velvety palate is lifted by a crisp acidity which gives the wine an attractive freshness in spite of its age. The finish is immensely long with rich, spicy, black pepper flavours lingering on the palate. Finely constituted and beautifully balanced, this rare Single Harvest Port would be an exceptional tribute to any 50th anniversary Fortified PORT BLEND Wine PORT IMPORTED read more

$35.99

This wine is from Japan. Seimaibuai: 55% Nihonshudo: +1.5 Acidity: 1.5 Amino Acidity: .08 Rice: Akita Sake Komachi Yeast: Special ...House Yeast Shubo Method: Sokujo Pressing: Yabuta Filtration: SF Filter Pasturization: Once. This junmai ginjo is a favorite with new and seasoned sake drinkers alike. With a seimaibuai of 55%, it is soft and light on the palate, with a delightful fruitiness characterized by peaches, strawberries and papaya. It finishes with a white pepper spice.. Best served chilled, it complements light foods like salad, sushi and sashimi. It also cools down spicey Asian foods. It can also be paired with very salty or rich foods, as well as certain cheeses and desserts. Wine WINE JAPANESE, SAKE read more

SYMINGTON FAMILY
$129.97

This wine is from Portugal, Duriense region, Douro - Porto sub-region. Vintage Ports are only made on very exceptional years (usua...lly three or four times in a decade).The principal determining factor is the weather in the vineyards which must be ideal throughout the viticultural season and subsequently during the harvest.Only a few exceptional vineyards in the Upper Douro region produce wines of sufficient body and style to make a true Vintage Port.After the harvest, wines of Vintage potential are put into oak barrels called pipes. Some eighteen months later a careful and painstaking series of tastings is held to judge exactly which wines of different vineyards merit inclusion in the final blend. If the ideal blend is achieved, the wine is then bottled without any filtration whatsoever approximately 24 months after the original harvest .Vintage Port must then be matured for some ten to twenty years in cool dark cellars as it gradually achieves the outstanding style of a great wine.. read more

SYMINGTON FAMILY
$139.59 $113.49

This wine is from Portugal, Duriense region, Douro - Porto sub-region. Six Grapes is one of Grahams original Port blends and is th...us one of the Companys oldest marks. It is a very full-bodied, luscious wine drawn from the same vineyards as Grahams Vintage Ports. Blended from two or three years harvests, the wine is an average of five to six years old when bottled. It follows the Grahams Vintage style very closely, although it has softened more quickly by being matured in oak casks rather than in bottle. Its extremely rich fruity style makes it a truly superb, rare and appealing Port.The rather curious depiction on the bottle of bunches of grapes has always been used to identify the Six Grapes blend.. read more

INNISKILLIN
$108.49 $88.19

This wine is from Canada, Ontario region, Niagara sub-region. Dessert CABERNET FRANC Wine Canadian Still Wine

FONTANAFREDDA
$32.59 $26.49

This wine is from Italy, Piedmont region, Moscato D'asti sub-region. MUSCAT BLANC A PETITS GRAINS Wine Italian Still Wine

HOPKINS VINEYARD
$46.49 $37.79

This wine is from United States, Connecticut region, Western Connecticut Highlands sub-region. Dessert VIDAL Wine Connecticut Stil...l Wine read more

SYMINGTON FAMILY
$60.19 $48.99

This wine is from Portugal, Duriense region, Douro - Porto sub-region. Oly three to four times a decade are the climatic condition...s ideal in the Douro Valley to produce a sufficient quantity of exceptional wines which will allow shippers to declare a Vintage. Vintage Port is aged in oak casks for two years before being transferred unfiltered to the bottle, where it has the potential to mature for decades. Smith Woodhouse stands amongst the leading producers of Vintage Port. . read more

INNISKILLIN
$51.99

This wine is from Canada, Ontario region, Niagara sub-region. Dessert VIDAL Wine CANADIAN STILL WINE

ROCCA DELLE MACIE
$38.79 $31.49

This wine is from Italy, Tuscany region, Vin Santo Del Chianti sub-region. ABV: 15,5% vol.. Color: intense golden yellow.Nose: int...ense, with a dry fruits and honey aromas.Taste: rich and round with a very good structure.. Great dessert wine, it is very pleasant by itself at the end of a meal but traditionally, it combines very well with dry cookies like Tuscan Cantucci. Dessert MALVASIA^TREBBIANO Wine Italian Still Wine read more

NEIGE
$29.98

Neige (which means snow) is made from apples harvested in the fall and pressed at Christmas time. Their juice is then kept outside... in the freezing winter cold, in order to naturally separate the sugar from the water through the process known as cryo-concentration. This is the way we then obtain our precious syrup, which we let slowly ferment over a period of 6 to 7 months.. Visual Aspect: Golden yellow with light reflections Nose: Pure and clean, the aroma of freshly-picked ripe apple with striking intensity. Palate: Crisp, flavorful attack. A perfect balance of sugar and acidity.. Perfect as an aperitif or to accompany sharp cheeses such as a strong Cheddar, goats milk or blue cheeses in addition to desserts. Liquor CANADIAN STILL WINE read more

SYMINGTON FAMILY
$49.98

This wine is from Portugal, Duriense region, Douro - Porto sub-region. Fortified PORT BLEND Wine PORT IMPORTED

LANGLOIS-CHATEAU
$33.99

This wine is from France, Loire region. The freshness, fine bubbles and fruitiness of our Langlois Cremant de Loire Brut rose make... for an original aperitif aswell as an ideal companion for red fruit desserts. Wine Enthusiast 87 points - A great summer rose, which is packed with red fruits, raspberries and freshness. The fruit is ripe, but not too full-bodied, showing some nutty flavors along with the toast and finishing with fine, clean acidity. Imported by Paterno Wines International. R.V..June/2006. Light pink colour An elegant nose of red fruit Fresh, fruity and full-bodied in the mouth. The freshness, fine bubbles and fruitiness of our Langlois Cremant de Loire Brut rose make for an original aperitif aswell as an ideal companion for red fruit desserts Sparkling CABERNET FRANC Wine SPARKLING WINE IMPORTED read more

$54.99

This wine is from Australia. Calliope Rare Muscat,also known as Rutherglen Muscat, has been acclaimed by wine lovers all over the ...world as a unique Australian style. The Calliope Rare Liqueur Muscat includes some very old material dating back over 35 years and only exceptional vintages are used in the blend.. Wine Spectator 94 points - A deep, burnished brown color and explosive aromas mark this as a serious dessert wine, and the rich coffee, cream, cherry, caramel and exotic spice flavors roll across the palate on a silky texture. Drink now. 150 cases made. HS.September/2002Wine Advocate 96 points - The Calliope Rare Muscats light amber color is followed by an intoxicating fragrance that includes scents of prunes, figs, maple syrup, molasses, and gobs of fruit. The glycerin is extraordinary, the acid level provides freshness and definition, and the finish lasts over a minute..October/2004 Wine WINE AUSTRALIAN read more

DOMAINES PAUL JABOULET AINE
$25.98

This wine is from France, Rhone region, Southern Rhone sub-region and Beaumes De Venise appellation. Dessert MUSCAT BLANC A PETITS... GRAINS Wine FRENCH STILL WINE read more

DISTILLERIA BOTTEGA
$46.49 $37.79

This wine is from Italy, Veneto region, Colli Euganei sub-region. The Euganean hills of Padua in the Veneto region in Italy. 6.5% ...abv. ColorPale yellow, brilliant, fine and lasting perlageBouquetA pronounced nose of roses with hints of apricot and peachTastePleasant and sweet with notes of candied apple and sweet peach. Lovely, persistent bubbles with a long lasting finish.. An excellent choice for any celebration or occasion! This luxurious wine is best enjoyed with others on a night out for drinks and dinner. Pairs well with lighter fare and a variety of desserts including custards, fruit tarts and chocolate desserts. Sparkling MUSCAT BLANC A PETITS GRAINS Wine Sparkling Wine Imported read more

SYMINGTON FAMILY
$35.99 $29.19

This wine is from Portugal, Duriense region, Douro - Porto sub-region. This Late Bottled Vintage Port is produced in the tradition...al style, from the finest ports of a single good year. After 4 years of cask ageing, the wines are bottled unfiltered and cellared for an additional 4 years. This bottle ageing allows the wine to develop outstanding style and complexity, resulting in a deep purpleblack Port with rich mouth-filling flavours of ripe fruit balanced by notes of black chocolate and peppery tannins. Smith Woodhouse Ports are produced in very small quantities by the Symington family, Douro winemakers for over 100 years. This Late Bottled Vintage should always be stored lying down.. read more

CHURCHILL'S
$37.19 $30.29

This wine is from Portugal, Duriense region, Douro - Porto sub-region. Churchills 10 Year Old Tawny starts its life like young Vin...tage Port. Although fully aged in wood, it still retains the freshness of youth, which is reflected in its darker brick red colour and lively finish.. Unquestionably the finest Tawny I've tasted in years. What makes it profound is its complex fragrance of roasted nuts and sweet fruit. There is impeccable definition and richness, a velvety texture and a long lusty finish. It is all a Tawny should be' - Robert M. Parker Jnr. - The Wine Advocate. read more

CHURCHILL'S
$31.79 $25.89

This wine is from Portugal, Duriense region, Douro - Porto sub-region. Late Bottled means bottled after 4, rather than 2 years in ...wood. Our LBV is a rich, concentrated port from one good harvest, which has been aged for 4 years in wood. The word traditional' means that it is bottled without any filtration or refrigeration so that the wine can continue developing in the bottle before it is released for sale, two years later.At the end of the bottle ageing period, it is ready for immediate drinking. or alternatively, and this is purely optional, it can be cellared for a few more years to acquire one of the more pronounced characteristics of Vintage Port, which is a bottle nose' - at which stage it may have formed a sediment and require to be decanted.. Medium, full body. Lots of fruit. Medium tannin. Medium sweetness. Reminiscent of black fruits, leather, sweet tobacco. Classy and rich with youthful character prevalent' - The Wine Enthusiast - LBV Champion - 91 points (1990)A very fresh LBV, with violet, berry and cherry character. Medium-bodied and medium sweet, with a fresh fruit aftertaste. Delicious. Drink now. - James Suckling - Wine Spectator. read more

SYMINGTON FAMILY
$45.79 $37.19

This wine is from Portugal, Duriense region, Douro - Porto sub-region. Fortified PORT BLEND Wine Port Imported

$36.99

This wine is from Italy. Torcolato is made entirely from handpicked Vespaiola grapes that have been slightly affected by botrytis,... a noble rot that adds complexity to this luscious dessert wine. Before fermentation, the grapes are dried for four months in a traditional method that involves winding the bunches around twine and hanging them from the ceiling. These hanging clusters form a twisted rope; thus explaining the wine name 'torcolato' which, in local dialect, loosely translates as 'twisted.' Wine ITALIAN RED read more

TAYLOR FLADGATE
$33.99 $27.79

This wine is from Portugal, Duriense region, Douro - Porto sub-region. An exceptionally fine old tawny blend, aged for an average ...of 10 years in oak casks. Elegant and smooth, combining delicate wood notes and rich mellow fruit, it is bottled for immediate drinking. Excellent with soft cheeses such as brie; and a superb dessert wine, particularly with dishes made with coffee or almonds, Taylor 10 Year Old Tawny is delicious served lightly chilled at the end of the meal.. read more

SYMINGTON FAMILY
$159.98

This wine is from Portugal, Duriense region, Douro - Porto sub-region. Graham's 40 Years Old Tawny is witness to a long-standing t...radition. This wine is composed by Graham's Master Blender from wines put aside in the cellar by his great-grandfather, grandfather, father and uncles. The Master Blender also sets aside wines for future generations. Graham's 40 Years Old Tawny Port is for those who appreciate the taste of time.. Wine Spectator 93 points - A savory style, fresh-tasting despite its age, with a concentrated array of dried apricot, pear, lavender and sage flavors supported by vibrant acidity. This is very citrusy, presenting a long, refined finish filled with mineral and allspice details. Drink now. 200 cases imported.-KM .June/2013 Fortified PORT BLEND Wine PORT IMPORTED read more

BODEGAS ALVEAR
$28.99

This wine is from Spain, Andalucia region, Montilla-moriles sub-region. Fortified wine, aged for more than 10 years in oak barrels... where no flor develops. In this wine, the Pedro Ximenez reveals a less well-known aspect of its character and its sweetness. It is an extraordinary traverse of the boundary between a sweet and a dry wine.Alcohol (%vol): 19% Acidity (g/l tartaric acid): 5.5 Sugar (g/l): 29 PH: 3.5. Wine Spectator 92 points - A beauty, with praline, flan and salted caramel notes lending a flattering edge. The core of bitter orange, gingerbread and green tea is decidedly firm and taut, while the finish picks up dried peach and passion fruit echoes. Drink now.-J.M.June/2014. Alcohol (%vol): 19%Acidity (g/l tartaric acid): 5.5Sugar (g/l): 29PH: 3.5. COLOUR: Dark amber colour with hues of old gold. NOSE: Deep, raisiny and nutty intense aromas and dry to very dry flavour. PALATE: Reminiscent of delicate toasted pastries. It is silky and soft on the palate with hints of tasted walnut and nuts. It is full, elegant and long in the finish.. Perfect as an aperitif or to accompany any pork dish. It pairs beautifully with cheeses and cured meats. Fortified PEDRO XIMENEZ Wine SHERRY IMPORTED read more

SYMINGTON FAMILY
$120.89 $98.29

This wine is from Portugal, Duriense region, Douro - Porto sub-region. Vintage Ports are only made on very exceptional years (usua...lly three or four times in a decade).The principal determining factor is the weather in the vineyards which must be ideal throughout the viticultural season and subsequently during the harvest.Only a few exceptional vineyards in the Upper Douro region produce wines of sufficient body and style to make a true Vintage Port.After the harvest, wines of Vintage potential are put into oak barrels called pipes. Some eighteen months later a careful and painstaking series of tastings is held to judge exactly which wines of different vineyards merit inclusion in the final blend. If the ideal blend is achieved, the wine is then bottled without any filtration whatsoever approximately 24 months after the original harvest .Vintage Port must then be matured for some ten to twenty years in cool dark cellars as it gradually achieves the outstanding style of a great wine.. read more

SYMINGTON FAMILY
$60.49 $49.19

This wine is from Portugal, Duriense region, Douro - Porto sub-region. Picking began on the 22nd under ideal climatic conditions. ...The fruit was at peak maturity, arriving in the winery at an optimum 18-20 degrees centigrade, with sugar readings consistently above 13 Baume. At Quinta dos Malvedos the total production was 344 pipes compared to 614 pipes in 1996, a drop of 44%. A similar fall in production occurred in our finest Rio Torto properties.. read more

CASTELLO BANFI
$27.99

This wine is from Italy, Tuscany region, Moscadello Di Montalcino sub-region. FloruS Moscadello di Montalcino is a rare masterpiec...e of fruitiness and balance. Made exclusively with late-harvest Moscadello grapes, the nectar-rich raisins are gently pressed and fermented at low temperatures over a period of several months, then filtered and stored at a controlled temperature in stainless steel tanks. The base of 85% of the wine from the vintage year shown on the label is then blended with 15% of the same wine from the previous vintage which had been aged in barriques of French oak for one year, and subsequently bottled. Its color is rich and golden with a flowery and exotic bouquet. The taste is sweet, full and warm with hints of honey, raisins and exotic fruits.. Wine Advocate 88 points - The 2011 Moscadello di Montalcino Florus is by far the most commercially successful sample among this tiny category of dessert wines. Florus shows a pretty golden color with amber highlights with easy aromas of candied peach, honey and dried flower. In the mouth, it tastes smooth, sweet and simple. Drink: 2014-2020..Monica Larner, February/2014 Dessert OTHER WHITE Wine ITALIAN STILL WINE read more

PLANETA
$46.49 $37.79

This wine is from Italy, Sicily region, Moscato Di Noto sub-region. Over the last few years, the Planetas have become enchanted by... another great district, Noto. They purchased 60 hectares in the Contrada Buonivini, such a delightfully pure place that they wished to preserve it by building an ‘invisible winery’ which is completely underground. Soils of incredible lime and tufa content characterize the district. The Moscato variety originated in this area.. 11.5% abv 100% Moscato Bianco. Color - Bright golden yellowBouquet - Concentrated notes of dried apricots, mango, orange peel, plums, dates, pistachio and vanilla cream; accented by notes of tea, orange blossoms, ginger and sesame seeds(typical fragrances of Sicilian cakes)Taste - Creamy, dense and full-bodied, yet graceful; sweetness predominates, balanced by a lively acidity, resulting in a voluptuous and lingering finish MUSCAT BLANC A PETITS GRAINS Wine Italian Still Wine read more

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